Current Fulfillment: 2 business days
Burgess Buttercup Winter Squash
A New England favorite, Burgess Buttercup is an heirloom variety of winter squash first introduced by the Burgess Seed & Plant Company of Bloomington, Illinois. Heavy-bearing plants produce excellent yields of 3 to 4-pound squash with durable, dark green rinds and dark orange centers. The fiberless flesh is perfectly smooth, delightfully sweet, and well-suited for both roasting and baking. An excellent storage variety. Approximately 100 days to harvest. Each packet contains a minimum of 25 seeds.
A New England favorite, Burgess Buttercup is an heirloom variety of winter squash first introduced by the Burgess Seed & Plant Company of Bloomington, Illinois. Heavy-bearing plants produce excellent yields of 3 to 4-pound squash with durable, dark green rinds and dark orange centers. The fiberless flesh is perfectly smooth, delightfully sweet, and well-suited for both roasting and baking. An excellent storage variety. Approximately 100 days to harvest. Each packet contains a minimum of 25 seeds.
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