Beets are a cold season crop that are most often grown as a spring or fall planted vegetable. Chock-full of health-promoting anthocyanins, beetroots are great for juicing, pickling, roasting, and canning. The beet greens are also nutritious and can be served fresh, in salad mixes, steamed, sautéed or stir-fried. We offer several different beet varieties including classic red beets, unique golden beets, rare striped beets, and smooth white beets. Celebrate the beauty and diversity of heirloom beets. Our carefully curated types of beets and premium beet seeds offer something special for every garden—and every gardener.
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Reduced compaction, improved drainage, easier weeding—raised garden beds offer a number of benefits. And they aren't just for urban gardeners. In this week's post we're going through all of the benefits of raised beds, and discussing why after twenty years, we still use them here on the farm.
Space—when it comes to gardening, there's never enough of it. In this week's post we're highlighting ten space-saving strategies to help gardeners produce big harvests from small gardens. Join us as we work smarter, not harder to maximize our gardens' productivity.
This week we bring gardening and crafting together to create one really fun project. Do you need make your own brooms? Probably not—but after this read, you'll want to.