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Also known as roquette, arugula is a cold-hardy green with a distinctive flavor that adds interest to salads and spring mix.  Growing arugula could not be easier and the rewards come quickly, with harvestable leaves produced in just a few weeks.  This cold-hardy, frost-tolerant green is perfect for spring and fall planting and its wild relative, Sylvetta or wild rocket, can produce well through the coldest winter months.  It's easy to see why Eliot Coleman lists arugula as one of the essential greens in his book Four-Season Harvest.  Our GMO-free, chemical-free, heirloom arugula seeds are selected to be slow-bolting and have a very high germination rate. More