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A staple for the spring garden, heirloom greens offer bountiful harvests in as little as 30 days.  They are highly nutritious and especially easy to grow.  We offer a diverse variety of heirloom and open-pollinated greens seeds including arugula, mustard, pak choi (bok choy), mizuna, garden cress, swiss chard, spinach, and more.  Pick a few of your favorite heirloom greens varieties and make your own special spring mix. More

Greens

Space—when it comes to gardening, there's never enough of it. In this week's post we're highlighting ten space-saving strategies to help gardeners produce big harvests from small gardens. Join us as we work smarter, not harder to maximize our gardens' productivity.

This week we bring gardening and crafting together to create one really fun project. Do you need make your own brooms? Probably not—but after this read, you'll want to.

Cilantro—it's fresh, pungent, citrusy and absolutely essential if you're planning to make your own salsa this summer. This week, we're discussing how to grow it and more importantly—how to time it so you'll have all of your ingredients ready at just the right time.

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