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Cutting greens, including varieties like spinach, Swiss chard, and kale, are an excellent addition to any garden. These leafy greens are valued for their versatility, offering a continuous harvest of nutritious and flavorful leaves. They can be harvested selectively, allowing the plant to regrow for multiple pickings throughout the growing season. Cutting greens not only provide a steady source of fresh produce but also help keep garden beds productive, making them an essential component of a diverse and sustainable garden. More

Cutting Greens