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Sweet Spanish Onions
Sweet Spanish Onion Seeds
Sweet Spanish Onion Seeds
Sweet Spanish Onions Sweet Spanish Onion Seeds Sweet Spanish Onion Seeds
Sweet Spanish Onions Sweet Spanish Onion Seeds Sweet Spanish Onion Seeds

Sweet Spanish Onion

50 Seeds

$ 2.99

(Allium cepa)  Long-day variety produces large, thick-necked onions with tawny yellow skins.  Can be harvested early in the season for spring onions or left until fall for large, sweet onions.  Stores for 2-4 months.  High tolerance to pink rot.  115 days to harvest.  50 seeds per pkt.

CULTURE:  Start indoors 8-12 weeks before last frost.  Sow seeds 1/4" deep in well moistened seed starting mix and cover with a plastic dome.  Set in a warm place and keep moist until germination has occurred (7-14 days).  Once most of the seed has germinated, remove the plastic top and give plants access to light (if not already) Trim tops down when they reach 4-5" to prevent them from becoming tangled.  After 4-6 weeks, transplant seedlings, either into the garden or into an intermediate container.  In new location, poke a 2-3" deep hole in the soil with a pencil, carefully tease apart seedling from tray and lower the seedling into the hole, burying 1/4" of stem.  Final spacing should be 2-3" between plants with rows 18" apart.  Fertilize regularly in spring and early summer.

(Allium cepa)  Long-day variety produces large, thick-necked onions with tawny yellow skins.  Can be harvested early in the season for spring onions or left until fall for large, sweet onions.  Stores for 2-4 months.  High tolerance to pink rot.  115 days to harvest.  50 seeds per pkt.

CULTURE:  Start indoors 8-12 weeks before last frost.  Sow seeds 1/4" deep in well moistened seed starting mix and cover with a plastic dome.  Set in a warm place and keep moist until germination has occurred (7-14 days).  Once most of the seed has germinated, remove the plastic top and give plants access to light (if not already) Trim tops down when they reach 4-5" to prevent them from becoming tangled.  After 4-6 weeks, transplant seedlings, either into the garden or into an intermediate container.  In new location, poke a 2-3" deep hole in the soil with a pencil, carefully tease apart seedling from tray and lower the seedling into the hole, burying 1/4" of stem.  Final spacing should be 2-3" between plants with rows 18" apart.  Fertilize regularly in spring and early summer.

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