Tokyo Long White Bunching Spring (Green) Onion
100 Seeds
(Allium fistulosum) Heirloom Japanese bunching onion produces pungent, blue-green tops subtended by a tender, pure white base. Their ease-of-growth and mild flavor makes Tokyo Bunching Onions a great variety to include in the kitchen garden. Plant a short row and you'll have fresh green onions on hand anytime you need them. Plants mature a few weeks before Heshiko Bunching Onions, but do not overwinter as well. 65-70 days. 100 seeds per packet.
CULTURE: Sow seeds in early spring, as soon as soil can be worked. Can also be fall-sown in mild winter climates. Sprinkle seeds in a narrow, 2" wide band and cover with fine soil. Space rows 12-18" apart. Keep well-watered until germination has occurred (7-10 days). Maintain consistent moisture and keep well weeded until seedlings are established. Plants can be harvested at any time.
(Allium fistulosum) Heirloom Japanese bunching onion produces pungent, blue-green tops subtended by a tender, pure white base. Their ease-of-growth and mild flavor makes Tokyo Bunching Onions a great variety to include in the kitchen garden. Plant a short row and you'll have fresh green onions on hand anytime you need them. Plants mature a few weeks before Heshiko Bunching Onions, but do not overwinter as well. 65-70 days. 100 seeds per packet.
CULTURE: Sow seeds in early spring, as soon as soil can be worked. Can also be fall-sown in mild winter climates. Sprinkle seeds in a narrow, 2" wide band and cover with fine soil. Space rows 12-18" apart. Keep well-watered until germination has occurred (7-10 days). Maintain consistent moisture and keep well weeded until seedlings are established. Plants can be harvested at any time.
