Tatli Kil Sivri (Sweet Sivri) Pepper
25 Seeds
Translating to "Sweet Sivri", Tatli Kil Sivri is a Turkish variety produces huge yields of long, thin peppers with an intensely sweet flavor. Initially pale green, ripening to red when mature, this variety is well-suited for fresh eating, frying and pickling. When harvesting for pickling, it is best to select young, green peppers as they tend to produce crispier pickles. Harvests begin approximately 75 days from transplanting. Each packet contains a minimum of 25 seeds.
Translating to "Sweet Sivri", Tatli Kil Sivri is a Turkish variety produces huge yields of long, thin peppers with an intensely sweet flavor. Initially pale green, ripening to red when mature, this variety is well-suited for fresh eating, frying and pickling. When harvesting for pickling, it is best to select young, green peppers as they tend to produce crispier pickles. Harvests begin approximately 75 days from transplanting. Each packet contains a minimum of 25 seeds.