Monstrueux de Viroflay Spinach
250 Seeds
Monstrueux de Viroflay is a French heirloom prized for its giant tender leaves and delicious gourmet flavor. Plants do exceptionally well in the early spring and fall—we’ve even had good luck tossing seeds out in the spring just before a snowfall. Large, dark green leaves reach up to 24 inches in length and have a smooth, buttery texture. Our absolute favorite spinach for wilting, in butter of course. Even our little ones go crazy over it. Harvests begin 40 to 50 days after sowing. Each packet contains a minimum of 250 seeds.
Monstrueux de Viroflay is a French heirloom prized for its giant tender leaves and delicious gourmet flavor. Plants do exceptionally well in the early spring and fall—we’ve even had good luck tossing seeds out in the spring just before a snowfall. Large, dark green leaves reach up to 24 inches in length and have a smooth, buttery texture. Our absolute favorite spinach for wilting, in butter of course. Even our little ones go crazy over it. Harvests begin 40 to 50 days after sowing. Each packet contains a minimum of 250 seeds.
