We offer a colorful selection of Scotch Bonnet Peppers known for their signature heat and fruity flavor. A staple in island cuisine, the Jamaican Scotch Bonnet Pepper is essential for jerk seasoning, hot sauces, and traditional pepper blends.
We offer red, yellow, and orange Scotch Bonnet peppers, each producing lantern-shaped fruits with intense heat and rich, tropical undertones. For those who love the flavor but prefer less spice, we are also trialing a sweet bonnet pepper with the same classic shape and aroma—without the burn.
These Scotch Bonnet pepper seeds thrive in warm conditions and produce abundant, colorful harvests perfect for authentic Caribbean cooking.
MoreHand pollinating corn—it sounds complicated but in reality, it's surprisingly simple. Whether you're looking to improve kernel fill on your sweet corn planting or want to get into seed saving, we're laying out everything you need to know to perform your first hand pollinations.
Sunscald—few things are more frustrating to gardeners than watching a perfectly good tomato get burned just before harvest. But did you know that the varieties most susceptible to sunscald happen to be some of the best-tasting ones? In this week's post we're exploring what causes sunscald and how you can prevent it without sacrificing flavor.
Are green shoulders bad? This week we're flipping the script on this so-called flaw to expose the truth behind green shoulders—what causes them and why they're often a sign of good things to come. Join us as we move beyond appearances to explore the roots of really good tomato flavor.