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Open-pollinated varieties, perfect for seed saving.
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Capsicum annuum
Alma Paprika is an heirloom pepper variety with compact plants that produce nice yields of round, 2-3" sweet peppers. Maturing from white to orange to red, these thick-walled peppers are perfect for drying and grinding into your own homemade paprika. You'll be amazed how much better it tastes. For best flavor, store dried peppers in a sealed glass jar. When needed, pop a few into a coffee grinder, pulse and you have homegrown, freshly ground paprika. Sweet and mildly peppery flavor. 70-80 days from transplant. 25 seeds per packet.
Capsicum annuum
Alma Paprika is an heirloom pepper variety with compact plants that produce nice yields of round, 2-3" sweet peppers. Maturing from white to orange to red, these thick-walled peppers are perfect for drying and grinding into your own homemade paprika. You'll be amazed how much better it tastes. For best flavor, store dried peppers in a sealed glass jar. When needed, pop a few into a coffee grinder, pulse and you have homegrown, freshly ground paprika. Sweet ... read more
Capsicum annuum
Alma Paprika is an heirloom pepper variety with compact plants that produce nice yields of round, 2-3" sweet peppers. Maturing from white to orange to red, these thick-walled peppers are perfect for drying and grinding into your own homemade paprika. You'll be amazed how much better it tastes. For best flavor, store dried peppers in a sealed glass jar. When needed, pop a few into a coffee grinder, pulse and you have homegrown, freshly ground paprika. Sweet and mildly peppery flavor. 70-80 days from transplant. 25 seeds per packet.
