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A staple for the spring garden, heirloom greens offer bountiful harvests in as little as 30 days.  They are highly nutritious and especially easy to grow.  We offer a diverse variety of heirloom and open-pollinated greens seeds including arugula, mustard, pak choi (bok choy), mizuna, garden cress, swiss chard, spinach, and more.  Pick a few of your favorite heirloom greens varieties and make your own special spring mix. More

Greens

Sweet, crisp and oh so delicious!  Why is it that this time of year brings some of the tastiest harvests of the season?  In this week's post we're digging into the science behind fall flavor, and why some vegetables taste their best when the weather turns cold.

Frost—we all know it's coming.  Weary gardeners might even welcome it. But before we rush out with bedsheets, blankets, and anything else that can be used to cover our precious plants, it helps to know what really needs protecting and what will be fine on its own. Join us as we walk through frost-tolerance crop-by-crop.

Hand pollinating corn—it sounds complicated but in reality, it's surprisingly simple.  Whether you're looking to improve kernel fill on your sweet corn planting or want to get into seed saving, we're laying out everything you need to know to perform your first hand pollinations.

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