{"title":"Winter Squash","description":"Productive and easy to store, winter squash are perfect for the homestead garden.  We offer a unique collection of heirloom and open-pollinated squash of all types.  From the smooth-fleshed butternut types to long-storing hubbard squash and everything in between.  Check our our selection of heirloom winter squash seeds and find something perfect for your garden.","products":[{"product_id":"pennsylvania-dutch","title":"Pennsylvania Dutch Crookneck Squash","description":"\u003cp\u003ePennsylvania Dutch is an Amish heirloom that produces large, crookneck squash with sweet, orange interiors.  If you've struggled with squash bugs, we recommend you try Pennsylvania Dutch or another variety from the \u003cem\u003eC. moschata\u003c\/em\u003e species. Their semi-solid cored stems are more resistant to squash bugs than the hollow-cored stems of \u003cem\u003eC. pepo\u003c\/em\u003e and \u003cem\u003eC. maxima\u003c\/em\u003e. Pennsylvania's finely textured flesh is sweet, and the necks of the squash are seed-free making prep work easier. We like to slice them into French fries which we deep fry or oven roast until very crispy (they will soften as they cool.) We then sprinkle them with Cajun seasoning and serve. Highly recommended for those of you with picky eaters-- they're good enough to turn more than a few squash haters.  Matures approximately 105 days from sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Pennsylvania Dutch","offers":[{"title":"Packet (25 Seeds)","offer_id":44071939670265,"sku":"SQ-MO-002","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/pennsylvania-dutch-squash-seeds-30555343487133.jpg?v=1700337668"},{"product_id":"thelma-sanders","title":"Thelma Sanders Acorn Squash","description":"Thelma Sanders is an heirloom variety that produces cream colored acorn squash with finely textured, exceptionally sweet flesh. With flavor reminiscent of a sweet potato, Thelma Sanders' squash has been appropriately nicknamed \"Missouri Sweet Potato\" by many growers. Our favorite way to prepare Thelma squash is to halve them, scoop out the seeds and then slice in 3\/4-inch pieces which we coat with olive oil, parmesan, and fresh thyme and then bake until the flesh starts to turn crispy and light brown. Whether you eat the skins or not is a matter of personal preference, they're thin enough that I don't mind them, but others like to remove them (which is easy after they're cooked). Plants are very, very productive and yield well under a variety of conditions. 85-90 days to harvest.  Each packet contains a minimum of 25 seeds.","brand":"Thelma Sanders","offers":[{"title":"Packet (25 Seeds)","offer_id":44074827219193,"sku":"SQ-PE-005","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/thelma-sanders-acorn-squash-seeds-30929275945117.jpg?v=1700332100"},{"product_id":"guatemalan-blue-banana","title":"Guatemalan Blue Banana Squash","description":"\u003cp\u003eGuatemalan Blue Banana is a rare winter squash variety that produces nice yields of large, blue, banana-type squash. The yellowish orange, semi-sweet flesh is excellent for use in soups and baking and is a favorite for making pies.  Fruit average 20 inches in length and weigh around 5 pounds each.  Guatemalan Blue Banana squash matures approximately 95 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Guatemalan Blue Banana","offers":[{"title":"Packet (25 Seeds)","offer_id":44071577649401,"sku":"SQ-MA-001","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/guatemalan-blue-banana-squash-seeds-14072749391944.jpg?v=1700348837"},{"product_id":"jack-o-lantern","title":"Jack-O-Lantern Pumpkin","description":"\u003cp\u003eJack O'Lantern is an heirloom variety dating back to the 1950's.  Vigorous plants are excellent producers of classic carving pumpkins reaching about 10 lbs each.  Orange, ribbed pumpkins are healthy and uniform, measuring approximately 8 inches wide by 10 inches tall.  Excellent for use as a traditional carving pumpkin, but also suitable for baking and as a supplemental feed for chickens and pigs.  Stores up to two months, when properly cured.  Matures 100 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Jack-O-Lantern","offers":[{"title":"Packet (25 Seeds)","offer_id":44071584792825,"sku":"SQ-PE-002","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/jack-o-lantern-pumpkin-seeds-30929293770909.jpg?v=1700332097"},{"product_id":"small-sugar","title":"Small Sugar Pie Pumpkin","description":"\u003cp\u003eSmall Sugar is an heirloom pie pumpkin dating back to at least the mid-1800's.  Also known as New England or Boston Pie, Small Sugar's extremely productive vines bear large quantities of sweet pie pumpkins.  Orange, ribbed pumpkins measure eight inches wide by six inches tall and weigh approximately five to six pounds.  Slice them open to reveal thick, dense flesh of the highest quality for baking and cooking.  Matures approximately 100 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Small Sugar","offers":[{"title":"Packet (25 Seeds)","offer_id":44072034992377,"sku":"SQ-PE-003","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/small-sugar-pumpkin-seeds-30929328341149.jpg?v=1700332087"},{"product_id":"sweet-meat","title":"Sweet Meat Squash","description":"\u003cp\u003eSweet Meat is an heirloom variety of squash that produces gorgeous, light blue squash borne abundantly on vigorous, healthy vines.  Sweet meat offers not only tremendous beauty, but also a rich, buttery flavor and creamy, dense texture.  Absolutely one of the best cooking and baking varieties out there.  Sweet Meat is also an excellent keeper, storing for 8 months or longer under ideal conditions.  Approximately 95 days to harvest.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Sweet Meat","offers":[{"title":"Packet (25 Seeds)","offer_id":44072049017081,"sku":"SQ-MA-002","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/sweet-meat-squash-seeds-14074894483528.jpg?v=1700352614"},{"product_id":"sweet-dumpling","title":"Sweet Dumpling Squash","description":"\u003cp\u003eSweet Dumpling is an heirloom variety that produces vibrantly colored acorn squash that are both festive and delicious.  Squash measure approximately four inches in diameter and weigh 8 to 10 ounces each, making them the perfect size for one or two servings.  Yellow-orange flesh has a fine texture and a flavor that is reminiscent of delicata squash.  Approximately 82 days to harvest.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Sweet Dumpling","offers":[{"title":"Packet (25 Seeds)","offer_id":44072048132345,"sku":"SQ-PE-004","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/sweet-dumpling-acorn-squash-seeds-39541776351481.jpg?v=1700346491"},{"product_id":"triamble-aka-shamrock","title":"Triamble aka Shamrock Squash","description":"\u003cp\u003eAlso known as Shamrock Squash, Triamble is an extremely rare Australian heirloom dating back to 1932.  Produces unusual, blue-skinned squash with a shamrock-like appearance.  Squash average about 10 pounds each and have thick, sweet flesh.  Stores well.  Approximately 95 days to harvest.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Triamble aka Shamrock","offers":[{"title":"Packet (25 Seeds)","offer_id":44074837934329,"sku":"SQ-MA-003","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/triamble-aka-shamrock-squash-seeds-30555217526941.jpg?v=1700337842"},{"product_id":"pink-banana","title":"Pink Banana Squash","description":"\u003cp\u003ePink Banana Squash is a classic heirloom winter squash known for its impressive size, rich flavor, and striking appearance. Also called Pink Banana Jumbo Squash, this variety produces long, pink squash that can reach up to 2–3 feet in length and weigh more than 20 pounds. Inside, the deep orange flesh is sweet, smooth, and perfect for roasting, baking, soups, or pies—making it a favorite among home cooks and homesteaders alike.\u003c\/p\u003e\n\u003cp\u003eGrowing banana squash is surprisingly easy, even for gardeners new to winter squash. These vigorous, vining plants thrive in full sun and rich, well-drained soil, and they need plenty of space to sprawl. If you’re thinking about growing Pink Banana Squash, be prepared for a bountiful harvest—this variety is known for its high yields and long storage life. The fruits can last several months in a cool, dry place, making them a pantry staple well into winter.\u003c\/p\u003e\n\u003cp\u003eThe flesh of Pink Banana Squash is dense, creamy, and mildly sweet, with a texture similar to pumpkin or sweet potato. Its flavor deepens when roasted, making it a perfect choice for savory or sweet dishes alike. Simply slice, roast, and season—or puree for use in soups, pies, or even baked goods.  Matures approximately 105 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Pink Banana","offers":[{"title":"Packet (25 Seeds)","offer_id":44071941734649,"sku":"SQ-MA-004","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/pink-banana-squash-seeds-1197948001.jpg?v=1760574540"},{"product_id":"jarrahdale-pumpkin","title":"Jarrahdale Pumpkin","description":"\u003cp\u003eThe Jarrahdale pumpkin is an Australian heirloom that produces ten-pound, deeply ribbed pumpkins with beautiful slate-blue skins.  One of the most popular heirloom blue pumpkins, Jarrahdale pumpkins are highly sought after for fall decorations and their uniform shape makes them ideal for creating stacked pumpkin displays.  What's more, their durable, blue skins will keep your decorations looking great for the entire season. \u003c\/p\u003e\n\u003cp\u003eThe interiors of Jarrahdale pumpkins contain edible, sweet, orange flesh that is well-suited for baking or soups and their excellent storage abilities (up to 12 months) means you'll be enjoying homegrown pumpkin all winter long!  Approximately 100 days to harvest. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Jarrahdale","offers":[{"title":"Packet (25 Seeds)","offer_id":44071586988281,"sku":"SQ-MA-005","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/jarrahdale-pumpkin-seeds-1197948012.jpg?v=1760574771"},{"product_id":"new-england-blue-hubbard","title":"New England Blue Hubbard Squash","description":"\u003cp\u003eNew England Blue Hubbard is an heirloom variety of squash that produces large, irregularly shaped squash with lovely blue-gray skins.  While its exact origins are not well-known, the Blue Hubbard Squash is believed to have originated in South America or the West Indies.  Grown in Massachusetts since the early 1800s, the hubbard squash was eventually introduced commercially in 1842 by seedsman James J.H. Gregory.  He had received the seed from his neighbor Elizabeth \"Marm\" Hubbard, who described it as \"the best squash she had ever tasted.\"  Indeed, the hubbard squash is quite tasty, with a finely grained, sweet flesh that is perfect for pies and other backed goods.  We've also heard tell of folks using it in Mexican Squash Soup, which is on our list of recipes to try.  Often touted as the best squash for storage—keeping for up to 6 months under good conditions.  Matures approximately 110 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"New England Blue Hubbard","offers":[{"title":"Packet (25 Seeds)","offer_id":44071674806521,"sku":"SQ-MA-006","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/new-england-blue-hubbard-squash-seeds-14075045085256.jpg?v=1700347382"},{"product_id":"anna-swartz-hubbard-squash","title":"Anna Swartz Hubbard Squash","description":"\u003cp\u003eHeirloom hubbard squash cultivated by Anna Swartz of Pennsylvania beginning in the 1950's. Best known for its extremely hard shells and excellent storage abilities.  Dark green, teardrop shaped fruit average 5-8lbs.  Interiors contain a very small seed cavity surrounded by thick, orange flesh that has a delicious flavor reminiscent of a sweet potato.  95 days to harvest.  25 seeds per packet.\u003c\/p\u003e","brand":"Anna Swartz","offers":[{"title":"Packet (25 Seeds)","offer_id":44070248153337,"sku":"SQ-MA-007","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/anna-swartz-hubbard-squash-seeds-30976128811165.jpg?v=1700339106"},{"product_id":"honeyboat-delicata-winter-squash","title":"Honey Boat Delicata Squash","description":"\u003cp\u003eHoney Boat Delicata is an improved strain of delicata bred by Dr. James Baggett at Oregon State University and introduced to growers in 1990.  Plants produce excellent yields of oblong, striped squash with tender skins and sweet, orange flesh.  We love that they can be prepared without removing the skins.  We just scoop out the seeds, slice into rings, season and roast.  Our children absolutely love them.  In fact, we recently caught our 4-year-old sneaking leftover Honey Boat rings into her bedroom one evening.  We're still not sure who was fooling who, but we're happy just the same.  90-100 days to harvest.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Honey Boat Delicata","offers":[{"title":"Packet (25 Seeds)","offer_id":44071581384953,"sku":"SQ-PE-008","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/honeyboat-delicata-winter-squash-seeds-30976143523997.jpg?v=1700339103"},{"product_id":"dills-atlantic-giant","title":"Atlantic Giant Pumpkin","description":"\u003cp\u003eAtlantic Giant is an open-pollinated pumpkin variety famous for its scale-tipping size, numerous world records and countless blue ribbons.  Bred by four-time world champion and beloved \"father of competition pumpkin growing\", Howard Dill of Nova Scotia, Atlantic Giant was selected for height, symmetry, uniformity, and of course, size.  Dill went on to patent his selection in 1985 and a few years later grew a gargantuan 616-pound pumpkin from his selected seed.  The patent for Dill's Atlantic Giant expired in 2004.\u003c\/p\u003e\n\u003cp\u003eWhile the Atlantic Giant pumpkin is well-known today, especially among competitive pumpkin growers, less attention is given to its illustrious developer Howard Dill.  Mr. Dill was a man who took pumpkin growing seriously.  He is singlehandedly credited with taking pumpkin growing from a casual hobby to a competitive venture with prizes topping $10,000 in the 1980's.  The beloved \"Patriarch of Pumpkingdom\" showed farmers and gardeners what was possible, opening the field to a new generation of growers who would take competitive pumpkin growing to unbelievable heights.\u003c\/p\u003e\n\u003cp\u003eMr. Dill once offered this bit of advice to aspiring pumpkin growers: \"The pumpkin likes contentment and seclusion.\"  In other words, if you wish for your pumpkins to become scale-tippers, best treat them right.  Give them plenty of space, excessive fertility and water, and thin out the fruit to encourage the growth of a single specimen per vine.  In all honesty, our current season of life doesn't afford us much time to pamper our pumpkins, so our Atlantic Giants more typically average 50-100lb without any extra care or supplemental fertilizer, but the kids love them just the same.  They're great for carving, decorating (and climbing).  120 days to maturity.  15 seeds per packet.\u003c\/p\u003e","brand":"Atlantic Giant","offers":[{"title":"Packet (15 Seeds)","offer_id":44070294782201,"sku":"SQ-MA-008","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/dill-s-atlantic-giant-seeds-31074827272349.jpg?v=1700329025"},{"product_id":"moranga-pumpkin","title":"Moranga Pumpkin","description":"\u003cp\u003eAlso called \"Pink Pumpkin,\" Moranga is a Brazilian heirloom that produces unique salmon-colored pumpkins ranging in size from four to eight pounds.  Its name comes from the traditional dish \"Camarão na moranga\" which means \"shrimp in a squash.\"  A good storage variety with sweet, orange flesh.  Also great for fall decorations.  Approximately 95 days to harvest.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Moranga","offers":[{"title":"Packet (25 Seeds)","offer_id":44071656653049,"sku":"SQ-MA-009","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/moranga-pumpkin-seeds-31074972696733.jpg?v=1700373675"},{"product_id":"winter-luxury","title":"Winter Luxury Pie Pumpkin","description":"\u003cp\u003eFirst introduced in 1893 by Johnson \u0026amp; Stokes Seed Company, Winter Luxury produces uniquely netted pumpkins weighing between 7 and 8 pounds each.  Touted as one of the best pie pumpkins available because their sweet, finely grained flesh produces a velvety smooth pie filling.  Also an elegant choice for fall decorations.  Harvest before frost hits and store in a warm, dry location.  Keeps 1-2 months.  Approximately 85 to 95 days to maturity.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Winter Luxury","offers":[{"title":"Packet (25 Seeds)","offer_id":44075627610361,"sku":"SQ-PE-007","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/winter-luxury-seeds-31176431337629.jpg?v=1700330115"},{"product_id":"howden-pumpkin","title":"Howden Pumpkin","description":"\u003cp\u003eHowden is an improved, field-type pumpkin bred by John Howden of Massachusetts in the early 1970's.  Plants produce excellent yields of attractive, deep-orange pumpkins weighing 20 to 25 pounds each.  Pumpkins have a nice shape, extra thick flesh, and hard, ridged skin that holds up for several weeks after reaching full maturity.  Sprawling 10-foot vines produce three to four pumpkins each.  An excellent variety for fall decorations and carving.  115 days to harvest.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Howden","offers":[{"title":"Packet (25 Seeds)","offer_id":44071581712633,"sku":"SQ-PE-009","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/howden-pumpkin-seeds-34605071958265.jpg?v=1700350802"},{"product_id":"vegetable-spaghetti-squash","title":"Vegetable Spaghetti Squash","description":"\u003cp\u003eGrow your own low calorie, gluten-free pasta with this unique heirloom winter squash variety.  Vegetable Spaghetti is a vining winter squash variety that produces enormous quantities of oblong, yellow-skinned squash with sweet yellow interiors.  To cook them, simply split the squash in half, remove seeds, and roast cut-side-down until the flesh has softened.  Then tease the \"noodles\" apart by scraping the sides with a fork.  We like to serve them with butter and parmesan, but you can get creative using them in pretty much any recipe that calls for noodles.  Approximately 90 days to harvest.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Vegetable Spaghetti","offers":[{"title":"Packet (25 Seeds)","offer_id":44074843341049,"sku":"SQ-PE-006","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/vegetable-spaghetti-squash-seeds-37390677770489.jpg?v=1700324351"},{"product_id":"waltham-butternut-squash","title":"Waltham Butternut Squash","description":"\u003cp\u003eWaltham Butternut is a well-known variety of butternut squash developed by Bob Young of Waltham, Massachusetts.  The most popular variety of butternut squash around, prized for its excellent vigor, yield and eating quality.  Three to six-pound squash have vibrant orange flesh with a sweet, nutty flavor.  We love to cube and roast them, similar to a sweet potato. Excellent storage variety.  Approximately 80 to 100 days to harvest.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Waltham Butternut","offers":[{"title":"Packet (25 Seeds)","offer_id":44074848911609,"sku":"SQ-MO-001","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/waltham-butternut-squash-seeds-38698767024377.jpg?v=1700320922"},{"product_id":"long-island-cheese-squash","title":"Long Island Cheese Squash","description":"\u003cp\u003eLong Island Cheese Squash is an heirloom variety of winter squash that resembles a wheel of cheese with a flattened, ribbed shape and a pale, creamy color. It has a sweet, nutty flavor and dense, creamy texture similar to pumpkin, making it a popular ingredient in recipes for soups, stews, pies, and baked goods. Long Island Cheese Squash is easy to grow and resistant to many common squash diseases. It's hard skin also makes it well-suited for long-term storage, keeping up to 6 months so long as it is harvested before the first frost.  Matures 90 to 100 days after sowing. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Long Island Cheese","offers":[{"title":"Packet (25 Seeds)","offer_id":44071632568569,"sku":"SQ-MO-004","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/products\/long-island-cheese-squash-seeds-38909248766201.jpg?v=1700329562"},{"product_id":"burgess-buttercup-winter-squash","title":"Burgess Buttercup Squash","description":"\u003cp\u003eA New England favorite, Burgess Buttercup is an heirloom variety of winter squash first introduced by the Burgess Seed and Plant Company of Bloomington, Illinois. Heavy-bearing plants produce excellent yields of 3 to 4-pound squash with durable, dark green rinds and dark orange centers. The fiberless flesh is perfectly smooth, delightfully sweet, and well-suited for both roasting and baking. An excellent storage variety. Approximately 100 days to harvest. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Burgess Buttercup","offers":[{"title":"Packet (25 Seeds)","offer_id":44070759989497,"sku":"SQ-MA-010","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/burgess-buttercup-winter-squash-seeds-39644830564601.jpg?v=1700356026"},{"product_id":"table-queen-bush-acorn-squash","title":"Bush Table Queen Acorn Squash","description":"\u003cp\u003eTable Queen Bush is a compact version of the classic Table Queen squash that was originally developed by the Arikara tribe and has been a staple of the American garden for generations.  Healthy, bush-type plants produce excellent yields of nearly black, acorn-type squash with yellow-orange interiors.  Well-suited for containers and raised beds, we were able to successfully grow this one in whiskey barrels with a yield of 2 to 3 squash per plant.  On the flat, the plants were virtually carefree and yielded 5 to 6 fruit each with nothing more than occasional watering.  The acorn-type squash are the perfect size for two people and have sweet, orange flesh that is of the finest quality.  Matures 85-95 days from sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Bush Table Queen","offers":[{"title":"Packet (25 Seeds)","offer_id":44072054259961,"sku":"SQ-PE-011","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/bush-table-queen-acorn-squash-seeds-1198024467.jpg?v=1760621685"},{"product_id":"kakai-hulless-oilseed-pumpkin","title":"Kakai Hulless Oilseed Pumpkin","description":"\u003cp\u003eKakai is an open-pollinated variety of seed pumpkin that produces unique striped, orange pumpkins filled with green, hull-less seeds.  The history of the hulless oilseed pumpkin traces back to Austria where the local farmers have spent generations developing and perfecting unique pumpkins with \"naked\" seeds, which are known locally as \u003cem\u003eÖlkürbis \u003c\/em\u003e(translation: oil pumpkin)\u003ci\u003e.  \u003c\/i\u003eThese decades of selection have led to a significant diminishment of the seed coat, rendering the seeds completely edible and allowing them to be more easily pressed for oil extraction.  Today, pumpkin seed oil is prized for its numerous health-promoting properties\u003c\/p\u003e\n\u003cp\u003eSemi-bush plants grow to 6-foot in length producing excellent yields of pumpkins averaging 5 to 8 pounds each.  Their unique color pattern also makes them a favorite for fall displays.  Matures 100 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Kakai Hulless","offers":[{"title":"Packet (25 Seeds)","offer_id":44071595966713,"sku":"SQ-PE-010","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/kakai-hulless-oilseed-pumpkin-seeds-39704644747513.jpg?v=1700359820"},{"product_id":"north-georgia-candy-roaster-squash","title":"North Georgia Candy Roaster Squash","description":"\u003cp\u003eNorth Georgia Candy Roaster is an heirloom variety of winter squash that produces long, pink, banana-type squash with distinctive blue-green coloring emanating from the stem end.  Originating from Appalachia, candy roaster squash have been a part of mountain culture for generations and were once cultivated by the Cherokee Indians.  Numerous types have been spun off over the years, some with more blunt, rounded ends, for example, versus this one which has more tapered ends.  Regardless of their shape, candy roaster squash are prized for their high sugar content and smooth, finely grained texture.  They are a favorite for roasting because their sugars caramelize in high heat, creating a crunchy, candy-like crust that is complemented by the soft, sweet flesh.  North Georgia Candy Roaster squash are easy to grow from seed and mature approximately 90-100 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"North Georgia Candy Roaster","offers":[{"title":"Packet (25 Seeds)","offer_id":44071903363321,"sku":"SQ-MA-011","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/north-georgia-candy-roaster-squash-seeds-39706210271481.jpg?v=1700360351"},{"product_id":"connecticut-field-pumpkin","title":"Connecticut Field Pumpkin","description":"\u003cp\u003eThe Connecticut Field Pumpkin is a very old heirloom variety of pumpkin reportedly grown by the Native Americans prior to settlement by Europeans. Plants produce excellent yields of somewhat flattened, bright orange pumpkins averaging 15 to 20 pounds each.  Although typically grown for decorations and carving into Jack-O-Lanterns, Connecticut Field Pumpkin has a thick, sweet flesh that is great for baking, cooking, and frying.  It also makes a great feed for chickens, pigs, and other livestock.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn the old days, \u003c\/span\u003e\u003cspan\u003egrowing field pumpkins in cornfields was a common practice, especially in the south.  O\u003c\/span\u003e\u003cspan\u003eften planted at the same time as the corn, the vines were allowed to ramble among\u003c\/span\u003e\u003cspan\u003est the towering corn plants, which provided shade during the heat of summer. Come fall, the pumpkins would be harvested and stored in the shuck pen, buried beneath the shucks to prevent them from freezing.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe field pumpkin gets a mention in the 4th book of the Foxfire series, with the following lighthearted story from Ms. Florence Brooks: \u003c\/span\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cspan\u003e\"We had an old mule that got scared of a pumpkin vine one time, an' tore down 'bout half a field of corn! We raised some great big'uns, an' we ate'em in pies, and cooked and fried in grease.\"  \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan\u003eNo doubt, field pumpkins were an important staple for many generations of Americans.  We're glad this important heirloom remains so well-loved today.  110 days to maturity.  Each packet contains a minimum of 25 seeds.\u003c\/span\u003e\u003c\/p\u003e","brand":"Connecticut Field","offers":[{"title":"Packet (25 Seeds)","offer_id":46371780329721,"sku":"SQ-PE-012","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/connecticut-field-pumpkin-seeds-39989894512889.jpg?v=1702483161"},{"product_id":"amish-pie-squash-pumpkin","title":"Amish Pie Squash Pumpkin","description":"The Amish Pie Squash is an heirloom variety first introduced to Seed Savers Exchange in 1982 by James Robinson, who is said to have acquired it from Amish gardeners living in the mountainous region of western Maryland.  Vigorous plants produce heavy yields of large, heart-shaped squash with dense, orange flesh that can reach up to 5 inches thick on the largest pumpkins.  Squash reportedly reach 60 to 80 pounds but more typically average 15 to 25 pounds in our hands.  The firm, moist meat is finely grained and sweet, perfect for making pies, sweet beads, and pumpkin bars.  Also suitable for soups, risotto, and roasting.  Matures approximately 100 days after planting.  Each packet contains a minimum of 25 seeds.","brand":"Amish Pie","offers":[{"title":"Packet (25 Seeds)","offer_id":44422480429305,"sku":"SQ-MA-012","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/amish-pie-squash-pumpkin-seeds-40335283716345.jpg?v=1707911718"},{"product_id":"montana-jack-pumpkin","title":"Montana Jack Pumpkin","description":"\u003cp\u003eMontana Jack is an open-pollinated variety of pumpkin bred for the short seasons of Montana by veteran plant breeder and author Dr. John Navazio.  Orange, ribbed pumpkins average 8 to 15 pounds with assorted shapes ranging from flattened to rounded.  Pumpkins mature in just 75 to 90 days, making Montana Jack great option for northern and high-altitude gardens.  Plus, their easy-to-grow nature and excellent productivity, averaging four pumpkins per plant, make them a great option for beginning gardeners.  Great for carving into Jack-O-Lanterns and for use in fall displays.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Montana Jack","offers":[{"title":"Packet (25 Seeds)","offer_id":44422509265145,"sku":"SQ-PE-013","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/montana-jack-pumpkin-seeds-40335368814841.jpg?v=1707913517"},{"product_id":"honeynut-butternut-squash","title":"Honeynut Squash","description":"\u003cp\u003eThe Honeynut Squash is an open-pollinated variety of butternut squash that produces deliciously sweet mini butternut squash weighing around a pound each.  Developed by renowned vegetable breeder Michael Mazourek of Cornell University, the Honeynut Squash features compact vines that grow just 4 to 5 feet long, making them a great option for raised beds or any garden where space may be limited.  The healthy, space-saving vines also show good resistance to powdery mildew and have a vigorous climbing habit that makes them well-suited for growing on trellises.\u003c\/p\u003e\n\u003cp\u003eLike most butternut types, the Honeynut squash contains bright orange flesh with a smooth, finely grained texture.  What sets it apart is its miniature size and exceptional flavor.  Compared to a traditional butternut, the Honeynut squash is much smaller, about one-third the weight, and it stands just 4 to 5 inches tall.  Its baby-sized butternuts also boast a unique, caramel colored skin that foretells of the goodness hidden inside.  Split one open and you'll be rewarded with an exceptionally sweet and deliciously nutty squash flavor.  And their small size means you won't have to wait too long to enjoy all that wholesome goodness, 20 to 25 minutes roasting time is typical for an average sized Honeynut butternut squash.  Need one more reason?  You don't have to peel them.  Just like a delicata squash, the skins of the Honeynut squash are edible.  How cool is that?\u003c\/p\u003e\n\u003cp\u003eWith its small size and delicious flavor, it's no surprise that Honeynut has quickly become one of the most popular small butternut squash varieties around.  Many squash connoisseurs will even tell you it's the best tasting squash ever developed, but we'll let you decide.  Matures approximately 100 days after sowing.  Each packet contains a minimum of 25 seeds. \u003c\/p\u003e","brand":"Honeynut","offers":[{"title":"Packet (25 Seeds)","offer_id":44502480355577,"sku":"SQ-MO-005","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/honeynut-butternut-squash-seeds-40503507812601.jpg?v=1709938345"},{"product_id":"jack-be-little-pumpkin","title":"Jack Be Little Pumpkin","description":"\u003cp\u003eJack Be Little is an open-pollinated variety of miniature pumpkin that produces large quantities of little orange pumpkins averaging three to four ounces each.  A popular variety for fall decorations, Jack Be Little's small pumpkins measure just 3 to 4 inches across making them the perfect size for party favors and table adornments.  Their small size and easy to grow nature also make them a popular novelty for farmers markets and produce stands.\u003c\/p\u003e\n\u003cp\u003eA generally carefree and easy-to-grow variety, Jack Be Little's vines grow vigorously, producing around six to eight miniature pumpkins each, making them a great variety for beginning gardeners and children's gardens. We have also grown them on trellises and have found them to be quite happy being grown this way.\u003c\/p\u003e\n\u003cp\u003eAlthough aesthetically similar to the miniature gourd pumpkins one often sees in the market, Jack-Be-Little pumpkins are actually true pumpkins and thus are edible, with a flavor and texture comparable to an acorn squash.  They are well suited for roasting, baking, and use in soups or other pumpkin dishes.  Also known as \"Jack-B-Little\" and \"Little Sweetie.\" Matures approximately 95 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Jack-Be-Little","offers":[{"title":"Packet (25 Seeds)","offer_id":44714486825209,"sku":"SQ-PE-014","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/jack-be-little-pumpkin-seeds-41352638071033.jpg?v=1712419119"},{"product_id":"tennessee-sweet-potato-squash","title":"Tennessee Sweet Potato Squash","description":"\u003cp\u003eThe Tennessee Sweet Potato Squash is a very old cushaw squash variety dating back to at least 1847 but likely grown throughout Appalachia for much longer.  Vigorous, roaming plants produce excellent yields of pear-shaped squash with striped, green rinds and white interiors.  They average around 12 pounds each, with some fruit growing as large as 20 pounds under the right conditions.\u003c\/p\u003e\n\u003cp\u003eTennessee Sweet Potato squash are known to produce especially well in cooler weather but can put down some serious yields in hot summers as well.  Besides their yield and flavor, they are beloved for their easy-to-grow nature and their resistance to the ever-bothersome squash bug that plaques most American gardens.\u003c\/p\u003e\n\u003cp\u003eAlso known as Tennessee Sweet Potato pumpkins, these unique squash have creamy white flesh that is mildly sweet and finely grained, yet somewhat porous in texture, which allows it to absorb the flavors of other cooking ingredients.  They are well-suited for a wide range of recipes, from savory dishes like roasted garlic and parmesan squash to Appalachian favorites like cushaw pie, and can be used in any recipe that calls for pumpkin.  Tennessee Sweet Potato squash mature around 95 to100 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Tennessee Sweet Potato","offers":[{"title":"Packet (25 Seeds)","offer_id":44963192209657,"sku":"SQ-MI-001","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/tennessee-sweet-potato-squash-seeds-41746367480057.jpg?v=1714859716"},{"product_id":"butterbush-squash","title":"Butterbush Squash","description":"\u003cp\u003eButterbush is a bush butternut squash that produces full-sized flavor on compact vines. Don’t let their size fool you—these tidy plants are incredibly productive, often yielding eighteen or more fruits from a single hill. The fruit average 1 to 2 pounds each and contain a vibrant orange flesh that, in true butternut fashion, is nutty and sweet.\u003c\/p\u003e\n\u003cp\u003eIn our trials, Butterbush was a standout performer and quickly rose to become one of our favorites. The plants are beautiful from start to finish, with broad, silvery-mottled leaves and enormous blossoms nearly the size of your hand. The fruits themselves are uniform and well-proportioned, with smooth tan skins and rich orange interiors. But the yield is what amazed us—the ground was covered with squash!\u003c\/p\u003e\n\u003cp\u003eButterbush features a flavor that is classic butternut—sweet, smooth, and deeply satisfying—perfect for roasting, soups, or baking. If you’ve been looking for a space-saving butternut that doesn’t compromise on yield or taste, Butterbush is it. Matures approximately 75 days after sowing. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Butterbush","offers":[{"title":"Packet (25 Seeds)","offer_id":46946070233337,"sku":"SQ-MO-006","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/butterbush-squash-seeds-1198262507.jpg?v=1760732929"},{"product_id":"dickinson-pumpkin","title":"Dickinson Pumpkin","description":"\u003cp\u003eGorgeous and productive, the heirloom Dickinson Pumpkin is the standard by which all pie pumpkins are measured. The fruit are a smooth, elegant tan that looks almost sculpted—so striking that when we used one for fall decorations, visitors couldn’t resist reaching out to touch it, certain it wasn't real. The vines are vigorous and incredibly productive—one hill produced a dozen pumpkins in our trials—and remarkably resistant to vine borers, thanks to their semi-solid stems. The thick, bright orange flesh is sweet, dense, and perfect for baking. One pumpkin yielded an astonishing 30 cups of silky purée, enough for pumpkin bread, pancakes, and our favorite pumpkin sourdough scones all winter long.\u003c\/p\u003e\n\u003cp\u003eOriginally developed in the 19th century and grown extensively in Illinois, Dickinson is the variety behind the famous canned pumpkin used by Libby’s. Its lineage traces back more than a century, prized for its consistent quality and outstanding flavor. While technically a \u003cem\u003eCucurbita moschata\u003c\/em\u003e—more closely related to butternut squash than to traditional field pumpkins—its shape, color, and rich, custardy flesh make it the gold standard for pies. A true American heirloom that continues to prove why classics endure.\u003c\/p\u003e\n\u003cp\u003eA dependable producer with exceptional flavor and keeping quality, the Dickinson Squash is as practical as it is beautiful. Whether you’re growing for decoration, baking, or simply for the satisfaction of harvesting a true American classic, this variety won’t disappoint.  Synonyms: Dickinson Squash. Matures 115 days after sowing. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Dickinson","offers":[{"title":"Packet (25 Seeds)","offer_id":46965482979577,"sku":"SQ-MO-007","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/dickinson-pumpkin-seeds-1199505977.jpg?v=1761330647"},{"product_id":"green-striped-cushaw-squash","title":"Green Striped Cushaw Squash","description":"\u003cp\u003eGreen Striped Cushaw is an heirloom crookneck squash long prized across the American South for its flavor, productivity, and resilience. The creamy-white rind is beautifully marked with green stripes that fade as the fruit mature, creating a striking display in the garden or on the porch. In our trials, vines yielded abundantly and showed impressive resistance to squash vine borers—even when nearby pumpkins suffered heavy damage. Fruit average 10–20 lbs and keep exceptionally well, often lasting six months or more in storage.\u003c\/p\u003e\n\u003cp\u003eInside, the light-colored flesh is fine-grained, dry, and pleasantly sweet—similar to a sweet potato in both texture and flavor. Traditionally favored over standard pumpkins for pies and baking, Green Striped Cushaw remains a Southern favorite for fall cooking and a reminder of an era when pumpkins were grown for the table, not for carving. The variety dates back well before the 1890s and was once known as “Cushaw Pumpkin,” “Striped Crookneck,” and “Striped Cushaw.”\u003c\/p\u003e\n\u003cp\u003eWhether you grow it for beauty, flavor, or the sheer satisfaction of a squash that thrives where others fail, Green Striped Cushaw delivers in every way—high yields, long storage, and timeless tradition. Matures approximately 95 days after sowing. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Green Striped Cushaw","offers":[{"title":"Packet (25 Seeds)","offer_id":46966004973817,"sku":"SQ-MI-002","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/green-striped-cushaw-squash-seeds-1199516437.jpg?v=1761337728"},{"product_id":"gills-golden-pippin-squash","title":"Gill's Golden Pippin Squash","description":"\u003cp\u003eFew squash have earned a permanent spot in our garden quite like Gill’s Golden Pippin. Vigorous, vining plants churn out astonishing yields—two dozen or more fruit per hill isn’t unusual—and the flavor is head and shoulders above a standard acorn squash. The small, golden-orange fruit are about half the size of typical acorns, making them ideal for single servings and quick weeknight meals. They cook faster too, with a sweet, nutty flavor that’s rich without being heavy.\u003c\/p\u003e\n\u003cp\u003eThe fruit of Gill's Golden Pippin have a playful shape, often a bit wider at the blossom end than the stem and sometimes forming fused pairs that elicit a good giggle at harvest time. Around here, that novelty has proven surprisingly effective at getting our boys to eat more squash. Beyond their humor, the fruit are simply beautiful—bright, decorative, and sturdy enough to display on the hearth in a basket all autumn long.\u003c\/p\u003e\n\u003cp\u003eFlavorful, productive, and just plain fun, Gill’s Golden Pippin is one of those rare varieties that brings as much joy as it does food. Harvests begin approximately 85 days after sowing. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Gill's Golden Pippin","offers":[{"title":"Packet (25 Seeds)","offer_id":46974560829689,"sku":"SQ-PE-016","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/gill-s-golden-pippin-squash-seeds-1200215489.jpg?v=1761683340"},{"product_id":"lakota-squash","title":"Lakota Squash","description":"\u003cp\u003eThe Lakota squash is a striking heirloom-style winter squash with roots dating back to the Indigenous tribes of the Missouri Valley. Records show that it was collected in the early 1800s by soldiers at Fort Atkinson and made its way west to Fort Robinson before eventually being selected and refined by researchers at the University of Nebraska. It was finally released in the 1990s and to this day continues to be prized for both its beauty and flavor.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIts brilliant orange skin brushed with blue-green mottling makes it one of the most eye-catching squash in the field—impossible to miss as you walk the rows. In our trials, Lakota was also one of the earliest \u003cem\u003eC. maxima\u003c\/em\u003e varieties to mature and one of only two out of twelve varieties that managed to withstand a devastating squash vine borer infestation. While it is not as naturally resistant as a \u003cem\u003eC. moschata\u003c\/em\u003e, it certainly proved tougher than most of the other maxima types we grew.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe flesh is rich, smooth, and similar to a Hubbard squash, making it excellent for pies, soups, and other baked dishes where deep, sweet squash flavor shines. Beautiful, dependable, and delicious, Lakota has earned its place as a must-grow on our homestead.  Matures approximately 85-100 days after planting.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Lakota","offers":[{"title":"Packet (25 Seeds)","offer_id":48331954127097,"sku":"SQ-MA-013","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/lakota-squash-seeds-1234745563.jpg?v=1777422429"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/collections\/Sweet_Meat.jpg?v=1697073959","url":"https:\/\/www.threshseed.com\/collections\/winter-squash.oembed?page=2","provider":"Thresh Seed Co.","version":"1.0","type":"link"}