{"title":"New for 2026","description":"\u003cp\u003eIt was another season packed with taste tests, field notes, and more than a few “wow” moments—and we’re thrilled to share the results. Our New for 2026 collection features standout performers from this year’s trials: bold new vegetables, stunning blooms, and a few surprises we think you’ll love. Come explore what’s fresh, flavorful, and ready to earn a spot in your garden this season.\u003c\/p\u003e","products":[{"product_id":"green-macerata-cauliflower","title":"Green Macerata Cauliflower","description":"\u003cp\u003eGreen Macerata is an heirloom variety of cauliflower that produces large, lime green heads weighing around 2 to 3 pounds each.  Stout plants feature waxy, icy blue wrapper leaves which strike a stunning contrast to the vibrant green heads.  Green Macerata is easier to grow than most heirloom cauliflower and is well-suited for both spring and fall planting.  This unique, green cauliflower is tender and delicious whether eaten fresh, steamed, or roasted.  Its green color is maintained even after cooking.  If you have not had success with other varieties and are looking for a dependable cauliflower, Green Macerata is a good bet. Approximately 60-70 days to harvest.  Each packet contains a minimum of 200 seeds.\u003c\/p\u003e","brand":"Green Macerata","offers":[{"title":"Packet (200 Seeds)","offer_id":45408213401849,"sku":"CF-00-003","price":4.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/green-macerata-cauliflower-seeds-42971089731833.jpg?v=1726316916"},{"product_id":"purple-prince-zinnia","title":"Purple Prince Zinnia","description":"\u003cp\u003ePurple Prince is a dahlia-flowered zinnia variety that produces large, vibrantly colored blooms in an attractive array of purple hues, ranging from magenta to plum.  A tall-growing variety with long stems and stunning flowers that reach up to four inches across, Purple Prince makes an ideal cut flower for bouquets and arrangements.  Its dense bloom pattern also makes it well-suited for landscaping and flower beds.  Blooms mid-summer to fall.  Each packet contains a minimum of 100 seeds.\u003c\/p\u003e","brand":"Purple Prince","offers":[{"title":"Packet (100 Seeds)","offer_id":45475830169849,"sku":"FL-GA-086","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/purple-prince-zinnia-seeds-43268324950265.jpg?v=1726284156"},{"product_id":"sombrero-zinnia","title":"Sombrero Zinnia","description":"\u003cp\u003eSombrero zinnia is an heirloom zinnia variety that produces cheerful, golden-yellow blooms uniquely marked by cherry red centers.   Growing 18-30 inches tall, Sombrero's beautiful bicolored flowers are great for cut flowers and arrangements as well as landscaping.  The colorful single to semi-double blooms also feature an open flower structure that is welcoming to butterflies and other pollinators.  Plants blooms summer to fall with frequent blooms encouraged by regular cutting.  Each packet contains a minimum of 100 seeds.\u003c\/p\u003e","brand":"Sombrero","offers":[{"title":"Packet (100 Seeds)","offer_id":45479476199673,"sku":"FL-GA-087","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/sombrero-zinnia-seeds-43282756468985.jpg?v=1726319423"},{"product_id":"state-white-half-runner-bean","title":"State White Half-Runner Bean","description":"\u003cp\u003eThe State Half-Runner Bean is a popular heirloom half-runner that produces heavy yields of tender green beans with white seeds.  True to its intended form, the State Half-Runner Bean is a stout bean with fat, round pods averaging 4 to 5 inches long and up to half an inch wide.  The enclosed white seeds are relatively large for a half runner and are sometimes cut short, or squared off, due to the limited space available inside the pod.  \u003c\/p\u003e\n\u003cp\u003eWhile it has somewhat of an elusive past, the State Half Runner Bean is thought to have been selected from the original White Half Runner that was popular throughout West Virginia in the early 20th century.  Following its introduction sometime around 1949, the State Half Runner became popular throughout Appalachia, particularly in the mountains of North Carolina.\u003c\/p\u003e\n\u003cp\u003eAlthough State Half Runner beans don't wander quite as much as a typical pole bean, gardeners may wish to trellis them to save strain on the back at harvest time.  Here in Iowa, we commonly see them growing to heights of 5 feet or more when we offer them a support structure and have come to prefer growing them that way.  Plants mature approximately 55 days after sowing and will yield until frost if kept well-picked.  Each packet contains a minimum of 50 seeds.\u003c\/p\u003e","brand":"State","offers":[{"title":"Packet (50 Seeds)","offer_id":45498956153081,"sku":"BE-SN-043","price":3.99,"currency_code":"USD","in_stock":true},{"title":"4oz Bulk (~500 Seeds)","offer_id":45498956185849,"sku":"BE-SN-043BULK","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/state-white-half-runner-bean-seeds-43386487374073.jpg?v=1726701751"},{"product_id":"truckers-favorite-white-corn","title":"Trucker's Favorite White Corn","description":"\u003cp\u003eTrucker's Favorite White is an old, heirloom white corn that produces large ears densely packed with dented, white kernels.  First introduced in 1899 by T.W. Wood \u0026amp; Sons, Trucker's Favorite White was intended primarily for use as a roasting corn with large, white kernels that were touted to stay tender for some time after reaching the roasting stage.  Its plants grow eight to ten feet tall, producing one to two large ears each.  The kernels are wide and deeply set with bright white caps and contain a decent amount of sugar for a field corn.  It makes a great variety for grinding into cornmeal and white corn grits.  Particularly well-suited for the South.  80 days for roasting 115 for dry corn.  Each packet contains a minimum of 50 seeds.\u003c\/p\u003e","brand":"Trucker's Favorite White","offers":[{"title":"Packet (50 Seeds)","offer_id":46258941919481,"sku":"CO-FI-037","price":3.99,"currency_code":"USD","in_stock":true},{"title":"4oz Bulk (~300 Seeds)","offer_id":47317376598265,"sku":"CO-FI-037BULK","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/trucker-s-favorite-white-corn-seeds-1133494106.jpg?v=1740234992"},{"product_id":"hida-beni-red-turnip","title":"Hida Beni Red Turnip","description":"\u003cp\u003eHida Beni Turnip, also known as Hidabeni, is a striking Japanese heirloom renowned for its vibrant magenta skin and crisp white flesh. This variety originates from the Hida region in Gifu Prefecture, Japan, where it has been traditionally cultivated. In fact, the name \"Hidabeni\" combines \"Hida\" (the region) and \"beni,\" a term referring to a red pigment derived from safflower petals, an indication of the turnip's red color. The roots are small, round, and slightly flattened, offering a mild, slightly sweet flavor with a tender texture. Ideal for fresh consumption, pickling, or light cooking, Hida Beni Turnip matures quickly and thrives in cool seasons, adding both visual appeal and flavor to the garden and table.\u003c\/p\u003e","brand":"Hida Beni","offers":[{"title":"Packet (250 Seeds)","offer_id":46426701103353,"sku":"TU-00-005","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/hida-beni-red-turnip-seeds-1157046437.jpg?v=1745157409"},{"product_id":"aji-dulce-pepper","title":"Aji Dulce Pepper","description":"\u003cp\u003eAji Dulce is a beloved seasoning pepper prized across the Caribbean and Latin America for its sweet, smoky, and aromatic flavor without the intense heat found in other aji peppers. Known as \u003cem\u003eaji dulce\u003c\/em\u003e in Venezuela, \u003cem\u003eaji cachucha\u003c\/em\u003e in Cuba, \u003cem\u003eaji gustoso\u003c\/em\u003e in the Dominican Republic, and \u003cem\u003eajicito\u003c\/em\u003e in Puerto Rico, the Aji Dulce pepper is widely cultivated and cherished as an essential flavor base in countless traditional dishes—thanks to its complexity, fragrance, and approachable heat level.\u003c\/p\u003e\n\u003cp\u003eDespite its visual similarity to a red habanero, Aji Dulce is incredibly mild, delivering fruity, slightly smoky notes without the burn. It’s a staple in sofrito, the aromatic base for countless Caribbean and Latin American recipes, and often featured in stews, rice dishes, and bean preparations where a depth of flavor is essential without adding spiciness.\u003c\/p\u003e\n\u003cp\u003eAji Dulce plants are sturdy with good foliage cover to protect the fruit as they ripen.  The thin-walled, pendant peppers range in size from one to two inches, and feature wrinkled, deep red skins and tapered ends.  Although the plants are a bit slow growing at first, they eventually pick up steam, bearing once plants reach 18 inches tall and continuing until frost.  0-500 Scoville.  Matures 90-100 days from transplant.  Start approximately 10 weeks before last frost.  Each packet contains a minimum of 10 seeds.\u003c\/p\u003e","brand":"Aji Dulce","offers":[{"title":"Packet (10 Seeds)","offer_id":46439916863737,"sku":"PE-SW-021","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/aji-dulce-pepper-seeds-1158808923.jpg?v=1745541167"},{"product_id":"red-beard-onion","title":"Red Beard Bunching Onion","description":"\u003cp\u003eRed Beard Bunching Onion is a colorful Asian heirloom prized for its crisp texture, mild sweetness, and striking appearance. Originally from China, this vibrant variety produces clusters of slender, red stems topped with dark green foliage, making it a standout in both the garden and kitchen.\u003c\/p\u003e\n\u003cp\u003eOften grown as a red spring onion or harvested young as tender red scallions, Red Beard brings both beauty and flavor to the table. In our trials, we observed natural variation in stem color—ranging from deep red to pink to white—with cooler temperatures intensifying the rich red tones. The vigorous plants grow quickly and can be cut young for mild, juicy scallions or allowed to size up for a fuller onion flavor.\u003c\/p\u003e\n\u003cp\u003eAs a bonus, Red Beard Onion is hardy enough to come back year after year in all but the coldest climates, behaving more like a tender perennial where winters are mild. A fantastic choice for gardeners and chefs alike who want to add a splash of color and sweetness to salads, stir-fries, and garnishes.  Red Beard matures approximately 60-70 days after sowing.  Each packet contains a minimum of 100 seeds.\u003c\/p\u003e","brand":"Red Beard","offers":[{"title":"Packet (100 Seeds)","offer_id":46443334598905,"sku":"ON-BU-005","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/red-beard-bunching-onion-seeds-1159261639.jpg?v=1745675702"},{"product_id":"karikachi-edamame","title":"Karikachi No. 3 Edamame","description":"\u003cp\u003eKarikachi No. 3 is a compact, early-maturing vegetable soybean variety valued for its rich flavor, high yields, and dependable performance in cooler climates. Determinate plants reach about 2 to 2.5 feet tall, and produce clusters of three-seeded pods, perfect for harvesting young as fresh edamame. The beans offer a sweet, nutty flavor with a smooth texture that holds up well for fresh eating, freezing, or drying.\u003c\/p\u003e\n\u003cp\u003eAn Asian heirloom developed in Japan, Karikachi No. 3 was specifically bred for the cool, short growing seasons of Hokkaido—the northernmost island of Japan. The variety takes its name from Karikachi Pass, a cool, mountainous region known for its challenging agricultural conditions. Thanks to its early maturity and cold tolerance, Karikachi No. 3 has remained a reliable choice for growers in similar climates around the world.\u003c\/p\u003e\n\u003cp\u003eGreen soybeans, also called \u003cem\u003eedamame\u003c\/em\u003e or \u003cem\u003evegetable soybeans,\u003c\/em\u003e are typically cooked in their pods, salted and served whole—like peanuts in the shell.  And much like peanuts, they can be quite addicting.  To prepare them, simply pull immature pods—those that are plump but have yet to turn yellow—and boil in salted water for 6-10 minutes.  Strain, dust with coarse salt, and serve.  There you have it—a delicious, protein-packed snack!\u003c\/p\u003e\n\u003cp\u003eKarikachi is a determinate variety that matures approximately 85-95 days after sowing.  Each packet contains a minimum of 50 seeds.\u003c\/p\u003e\n\u003cp\u003eNotice:  We cannot ship soybean or mung bean varieties to Idaho.\u003c\/p\u003e","brand":"Karikachi No. 3","offers":[{"title":"Packet (50 Seeds)","offer_id":46443354194169,"sku":"SO-ED-004","price":4.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/karikachi-no-3-edamame-seeds-1159261636.jpg?v=1745675694"},{"product_id":"purple-of-sicily-cauliflower","title":"Purple of Sicily Cauliflower","description":"\u003cp\u003ePurple of Sicily is an heirloom purple cauliflower variety prized for its sweet flavor, striking color, and vigorous, insect-resistant plants. Broad, blue-green leaves surround large, domed heads of brilliant violet-purple that turn a light green when cooked. Pictures just don't do justice to their vibrant color, especially when heads are harvested at peak maturity.\u003c\/p\u003e\n\u003cp\u003eAfter years of unsuccessful attempts at growing heirloom cauliflower, Purple of Sicily was the first we found that could thrive in our tough Midwestern climate, shrugging off pests and powering through quick swings between cold and heat. It's a forgiving variety that grows well in both spring and fall, tolerating cold snaps and producing beautiful heads even in less-than-perfect conditions. Plants are stout and vigorous, making it a natural choice for both raised beds and large containers.\u003c\/p\u003e\n\u003cp\u003eThe flavor is exceptional—mild, sweet, and almost nutty, with a tender texture that’s perfect for fresh eating, steaming, or roasting. Our kids love the brilliant color and will often fight over the purple florets at snack time. Note that once heads begin forming, they develop quickly, so keep a close watch to harvest at peak maturity, lest they become loose in form.  They're still delicious at this stage, though.\u003c\/p\u003e\n\u003cp\u003eAll-in-all, whether you’re planting a spring or fall garden, growing in beds or big pots, Purple of Sicily is a standout performer—and a showstopper on the plate.  Grow this heirloom cauliflower and you won't be disappointed.\u003c\/p\u003e","brand":"Purple of Sicily","offers":[{"title":"Packet (100 Seeds)","offer_id":46449177919737,"sku":"CF-00-004","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/purple-of-sicily-cauliflower-seeds-1194566807.jpg?v=1758738651"},{"product_id":"suyo-long-cucumber","title":"Suyo Long Cucumber","description":"\u003cp\u003eA standout among burpless cucumbers, Suyo Long is prized for its crisp texture, mild flavor, and impressive length—often stretching beyond 15 inches. This parthenocarpic cucumber sets fruit without pollination, making it an excellent choice for greenhouse production as well as the open garden. Slender, curling fruits are never bitter and rarely need peeling, ideal for snacking fresh off the vine or slicing into salads. For best results, give the vigorous vines a trellis to climb—this helps produce straighter fruit and improves airflow.\u003c\/p\u003e\n\u003cp\u003eOriginally from China, Suyo Long has been cultivated for generations and remains a favorite throughout East Asia for its dependable yields and heat tolerance. It made its way into American seed catalogs in the mid-20th century and has been charming gardeners ever since with its productivity and ease of growing. Whether you’re new to gardening or a seasoned grower, this cucumber brings both flavor and interest to your summer harvests.\u003c\/p\u003e","brand":"Suyo Long","offers":[{"title":"Packet (25 Seeds)","offer_id":46479110111481,"sku":"CU-00-020","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/suyo-long-cucumber-seeds-1166844706.jpg?v=1747231248"},{"product_id":"kuroshinju-black-edamame","title":"Kuroshinju Black Edamame","description":"\u003cp\u003eKuroshinju Edamame, meaning “Black Pearl” in Japanese, is a rare and striking variety of black-seeded soybean prized for its deep, nutty flavor and dramatic appearance. The bright green pods are slightly fuzzy and grow to reveal glossy black beans that are both beautiful and delicious. Compared to standard green edamame, Kuroshinju has a sweeter, richer flavor and a silkier texture, making it a standout for fresh eating or specialty cooking.\u003c\/p\u003e\n\u003cp\u003ePlants reach about 2 to 2.5 feet tall and produce good yields of 2–3 seeded pods on strong, upright stems. Kuroshinju matures in approximately 85–90 days and is best harvested at the plump “green shell” stage when the beans are fully formed but still soft (beans will be green with a black cast at this stage). It grows well in a wide range of garden soils and is well suited to both home gardens and small farm plots. With its midseason timing and vigorous growth, it’s an excellent choice for those looking to grow something a little different.\u003c\/p\u003e\n\u003cp\u003eThough common in select regions of Japan, black edamame varieties like Kuroshinju remain a rarity in North America. The black beans hold their color well when steamed and make an eye-catching addition to bento boxes, salads, and snack trays. This variety offers both flavor and intrigue, putting a bold and interesting spin to the traditional edamame experience.\u003c\/p\u003e\n\u003cp\u003eKarikachi is a determinate variety that matures approximately 85-95 days after sowing.  Each packet contains a minimum of 50 seeds.\u003c\/p\u003e\n\u003cp\u003eNotice:  We cannot ship soybean or mung bean varieties to Idaho.\u003c\/p\u003e","brand":"Kuroshinju","offers":[{"title":"Packet (50 Seeds)","offer_id":46567311769849,"sku":"SO-ED-005","price":4.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/kuroshinju-black-edamame-seeds-1173958110.jpg?v=1750254774"},{"product_id":"aztec-sunset-zinnia","title":"Aztec Sunset Zinnia","description":"\u003cp data-end=\"457\" data-start=\"162\"\u003eAztec Sunset is a striking zinnia mix with 2–3 inch blooms in warm shades of gold, rust, orange, and cream. Flowers range from boldly striped to softly flecked, with no two exactly alike. Semi-double to fully double blooms add texture and vibrancy to borders, bouquets, and pollinator plantings.\u003c\/p\u003e\n\u003cp data-end=\"741\" data-start=\"459\"\u003ePlants grow 18–24 inches tall with a bushy, branching habit and excellent summer performance. Like other zinnias, they thrive in full sun, bloom continuously when deadheaded, and attract butterflies and bees. The compact size makes them perfect for cutting gardens or mass displays.\u003c\/p\u003e\n\u003cp data-end=\"919\" data-start=\"743\"\u003eOriginally bred for color complexity, Aztec Sunset captures the spirit of a painted desert—reliable, vivid, and full of charm. Truly one of the most unique zinnias you can grow.  Blooms Summer through Fall.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Aztec Sunset","offers":[{"title":"Packet (25 Seeds)","offer_id":46567653703929,"sku":"FL-GA-078","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/aztec-sunset-zinnia-seeds-1199350438.jpg?v=1761244373"},{"product_id":"calico-crowder-hereford-pea","title":"Calico Crowder (Hereford) Pea","description":"\u003cp\u003eThe Calico Crowder Pea—also known as the Hereford or Polecat pea—is a rare Southern heirloom with a story as distinctive as its appearance. Its seeds are boldly mottled in shades of red and buff, reminiscent of Hereford cattle, and have been grown in the South since at least the early 1800s. Long treasured for its flavor and reliability, this variety remains a staple in gardens throughout the region.\u003c\/p\u003e\n\u003cp\u003eCalico Crowder is a vigorous climber, producing long, productive vines that can reach six feet or more, depending on the climate. The pods are tightly packed with “crowded” seeds—hence the name—and thrive in heat and marginal soils. These peas can be harvested young for fresh shelling or left to mature and dry on the vine. Their dense texture and rich, earthy flavor make them ideal for stews, succotash, and classic Southern dishes.\u003c\/p\u003e\n\u003cp\u003eOur seed stock came to us from John Coykendall, the renowned seed saver and author, who preserved this variety through years of careful stewardship and oral history. With its unique coloring, climbing habit, and deep cultural roots, Calico Crowder offers gardeners a chance to grow not just a crop, but a living piece of history.  Calico Crowder matures approximately 90-100 days after sowing. Each packet contains a minimum of 50 seeds.\u003c\/p\u003e","brand":"Calico Crowder (Hereford)","offers":[{"title":"Packet (50 Seeds)","offer_id":46567868989689,"sku":"CO-00-017","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/calico-crowder-hereford-pea-seeds-1173999383.jpg?v=1750278646"},{"product_id":"german-extra-hardy-garlic","title":"German Extra Hardy Garlic","description":"\u003cp\u003eGerman Extra Hardy garlic is a Porcelain garlic valued for its reliability, cold tolerance, and rich flavor. Believed to have originated in northern Germany, this hardy strain has been a favorite among northern gardeners for generations. Known simply as “German garlic” in some seed circles, it produces consistently large, beautiful bulbs even after harsh winters and unpredictable springs.\u003c\/p\u003e\n\u003cp\u003eThis German hardneck garlic produces large bulbs containing 4–6 plump, easy-to-peel cloves with a bold, classic garlic taste—perfect for roasting, sautéing, or adding depth to soups and sauces. In late spring, plants produce edible flower stalks called scapes, which can be harvested and enjoyed for their mild, sweet garlic flavor in stir-fries, pestos, and salads. When properly cured, the bulbs store well for 6–9 months, ensuring a steady supply for the kitchen.\u003c\/p\u003e\n\u003cp\u003ePlant in the fall, about 4–6 weeks before the ground freezes, spacing cloves 6 inches apart in fertile, well-drained soil with the pointed end up. Mulch well to protect over winter. Harvest scapes in early summer to encourage larger bulbs and dig the garlic once the lower leaves begin to brown. Cure in a dry, airy location for two to three weeks before storing.  \u003cstrong\u003eShips in Fall.\u003c\/strong\u003e\u003c\/p\u003e","brand":"German Extra Hardy","offers":[{"title":"2 Bulbs (10-12 cloves)","offer_id":46736652665081,"sku":"GA-00-002-2","price":9.99,"currency_code":"USD","in_stock":false},{"title":"4 Bulbs (20-24 cloves)","offer_id":46736694575353,"sku":"GA-00-002-4","price":17.99,"currency_code":"USD","in_stock":false},{"title":"8 Bulbs (40-48 cloves)","offer_id":46736694608121,"sku":"GA-00-002-8","price":30.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/german-extra-hardy-garlic-seeds-1184301782.jpg?v=1755116935"},{"product_id":"inchelium-red-garlic","title":"Inchelium Red Garlic","description":"\u003cp\u003eInchelium Red garlic is a softneck Artichoke-type variety with a fascinating history. Discovered on the Colville Indian Reservation in Washington State, it is believed to have been grown for generations by Native American gardeners before being “rediscovered” in the 1980s. Soon after, it won first place in a national garlic-tasting competition conducted by Rodale Kitchens, earning it a reputation for both flavor and beauty.\u003c\/p\u003e\n\u003cp\u003eBulbs are large and attractively streaked with red and purple, typically producing 8–12 cloves in multiple layers. The flavor is rich and garlicky without being overpowering, making it an excellent all-purpose kitchen garlic—perfect for roasting, sautéing, or using raw in dressings. As a softneck, Inchelium Red stores exceptionally well, often lasting 9 months or more under proper conditions.\u003c\/p\u003e\n\u003cp\u003ePlant in fall, 4–6 weeks before the ground freezes, spacing cloves 6 inches apart in fertile, well-drained soil. Mulch over winter to protect from temperature swings. Harvest in mid-summer once the lower leaves begin to brown, and cure in a dry, airy location for 2–3 weeks before storing. \u003cstrong\u003eShips in Fall.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Inchelium Red","offers":[{"title":"2 Bulbs (10-12 cloves)","offer_id":46737017503993,"sku":"GA-00-003-2","price":9.99,"currency_code":"USD","in_stock":false},{"title":"4 Bulbs (20-24 cloves)","offer_id":46737017536761,"sku":"GA-00-003-4","price":17.99,"currency_code":"USD","in_stock":false},{"title":"8 Bulbs (40-48 cloves)","offer_id":46737017569529,"sku":"GA-00-003-8","price":30.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/inchelium-red-garlic-seeds-1184325693.jpg?v=1755131455"},{"product_id":"jimmy-red-corn","title":"Jimmy Red Corn","description":"\u003cp\u003eJimmy Red Corn is more than an heirloom—it’s a legend. Once grown in secrecy on James Island, South Carolina, by moonshiners who prized it for whiskey, this deep-red corn nearly vanished when its last caretaker passed away. Two surviving ears preserved the variety, sparking its modern revival and securing its place as one of the South’s most storied crops.\u003c\/p\u003e\n\u003cp\u003eOften confused with Bloody Butcher, Jimmy Red is a distinct \u003cem\u003eselection\u003c\/em\u003e of that lineage. A few seed companies have tried to rebrand Bloody Butcher as Jimmy Red, but our trials tell a different story. In 2024 we compared three Jimmy Red sources alongside a widely circulated strain of Bloody Butcher: two were indistinguishable from Bloody Butcher, while the third showed stiffer stalks, stronger resistance to lodging, and a greater proportion of dark red kernels. This is the strain we’ve chosen to introduce.\u003c\/p\u003e\n\u003cp\u003eCelebrated by chefs, bakers, and distillers, Jimmy Red corn produces meal and grits with a flavor described as nutty, buttery, and sweet—qualities that also make it a favorite for bourbon. To plant Jimmy Red is to grow not just a crop but a rare survivor, one that nearly slipped into history and now endures with renewed strength.  Matures approximately 90-110 days after sowing.  Each packet contains a minimum of 50 seeds.\u003c\/p\u003e","brand":"Jimmy Red Moonshine","offers":[{"title":"Packet (50 Seeds)","offer_id":46776026366201,"sku":"CO-FI-029","price":3.99,"currency_code":"USD","in_stock":true},{"title":"4oz Bulk (~340 Seeds)","offer_id":46776026398969,"sku":"CO-FI-029BULK","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/jimmy-red-corn-seeds-1186835324.jpg?v=1755901735"},{"product_id":"costata-romanesco-zucchini","title":"Costata Romanesco Zucchini","description":"\u003cp\u003eCostata Romanesco is a beloved heirloom zucchini known for its deeply ribbed, pale green fruits and distinctive striping. This classic romanesco zucchini stands out among modern varieties for both beauty and flavor, producing elegant, fluted squash on large, vigorous plants. While it may not match the sheer productivity of hybrid types, its character and taste make it a favorite for gardeners seeking something special.\u003c\/p\u003e\n\u003cp\u003eOften described as the quintessential Italian striped squash, Costata Romanesco has been grown and enjoyed in Italy for generations. The tender male blossoms are prized for traditional recipes, and the fruits themselves offer a rich, nutty flavor rarely found in standard zucchini. Unlike many commercial types, this striped zucchini delivers depth and texture whether served raw, grilled, or sautéed.\u003c\/p\u003e\n\u003cp\u003eHarvest fruits small for the finest texture—firm, delicate, and ideal for fresh eating or cooking. Even at larger sizes, the squash remains flavorful without becoming watery. More than just another zucchini, Costata Romanesco is a gourmet variety for those who value exceptional taste and old-world quality over maximum yield.  Matures approximately 55 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Costata Romanesco","offers":[{"title":"Packet (25 Seeds)","offer_id":46776102519033,"sku":"SQ-SU-015","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/costata-romanesco-zucchini-seeds-1186842071.jpg?v=1755909406"},{"product_id":"sunset-runner-bean","title":"Sunset Runner Bean","description":"\u003cp\u003eSunset Runner Bean has quickly become one of our favorites—so much so that we couldn’t stop photographing it in 2025. Its peach-colored blooms seemed to get more beautiful as the season went on, drawing in pollinators and even sparking a few hummingbird quarrels over its nectar. Its trellis was alive with color and motion all season long.\u003c\/p\u003e\n\u003cp\u003eCompared to other runner beans we’ve trialed, Sunset stood out for its resilience and performance. It handled heat better than expected and rewarded us with longer, more consistent pods throughout the season. The flowers were abundant—we even brought them in for arrangements.  The combination of ornamental charm and reliable harvests makes this variety an easy choice for both beauty and practicality.\u003c\/p\u003e\n\u003cp\u003ePods should always be cooked before eating. Sunset Runner is excellent for the kitchen, with young pods well-suited for freezing or canning, and mature beans that dry down into a hearty staple for soups, stews, and other dishes. If you’re looking for a runner bean that shines in every way, Sunset is one worth growing.\u003c\/p\u003e","brand":"Sunset Runner","offers":[{"title":"Packet (25 Seeds)","offer_id":46776118116601,"sku":"BE-SH-030","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/sunset-runner-bean-seeds-1186842059.jpg?v=1755977870"},{"product_id":"national-pickling-cucumber","title":"National Pickling Cucumber","description":"\u003cp\u003eDeveloped in the 1920s through a cooperative effort between the National Pickle Packers Association and the USDA, National Pickling cucumber has stood the test of time as one of the most dependable and versatile pickling varieties. Compact, vigorous vines yield heavily, making it a reliable choice for both home gardeners and market growers.\u003c\/p\u003e\n\u003cp\u003eThe cucumbers are medium green with light striping, blocky ends, and just the right proportions for whole pickles, slices, or spears. Their thick flesh stays crisp through processing, whether brined, fermented, or canned, which is exactly why this variety became the industry standard for decades. Even today, it remains a favorite for its uniform size and consistent performance.\u003c\/p\u003e\n\u003cp\u003eIn addition to pickling, National Pickling cucumbers are excellent fresh, with a mild flavor and satisfying crunch. Harvest frequently for best quality—small fruits around 3–4 inches long make the finest pickles, while slightly larger ones are perfect for slicing. A true American classic, this variety continues to deliver the productivity, flavor, and crunch that gardeners expect from a dependable cucumber.  Matures approximately 58 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"National Pickling","offers":[{"title":"Packet (25 Seeds)","offer_id":46778117619961,"sku":"CU-00-021","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/national-pickling-cucumber-seeds-1186931875.jpg?v=1755966525"},{"product_id":"macgregors-favorite-bunching","title":"MacGregor's Favorite Bunching Beet","description":"\u003cp\u003eMacGregor’s Favorite is a curiosity among beets—rare, ornamental, and wrapped in a bit of mystery. Its historical roots (so to speak) are difficult to pin down, complicated by shifting names like \u003cem\u003eMacGregor’s Favorite\u003c\/em\u003e, \u003cem\u003eMcGregor’s Favourite Bunching,\u003c\/em\u003e or even \u003cem\u003eMr. MacGregor’s Beet\u003c\/em\u003e. The earliest reference we’ve found is an 1891 issue of The Gardener’s Chronicle, noting \"McGregor’s Favourite\" as the recipient of a First-Class Certificate from the Royal Horticultural Society. It was described then as having leaves “of a rich, bronzy-crimson colour, narrow arching, about 6–8 inches long”—a description that still holds today.\u003c\/p\u003e\n\u003cp\u003eThe leaves are indeed slow to grow, and gardeners should not expect the dark saturation of a bull’s blood type, at least not under warm weather conditions. Instead, they offer a luminous, bronzy-magenta tone that glows when tucked into flower borders, mixed containers, or anywhere space is limited. Their elegant arching form provides a splash of uncommon color without demanding much in return.\u003c\/p\u003e\n\u003cp\u003eThe roots, by contrast, are fibrous and visually unremarkable—not what this variety is about, and we chose not to photograph them for that reason. But for those who seek the truly rare, MacGregor’s Favorite is a living antique worth preserving: a Victorian-era beet that endures not for its yield, but for its rarity, beauty, and the whisper of history carried in its leaves.  Harvests begin 55-65 days after sowing.  Each packet contains a minimum of 100 seeds.\u003c\/p\u003e","brand":"MacGregor's Favorite","offers":[{"title":"Packet (100 Seeds)","offer_id":46778133020921,"sku":"BE-00-010","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/macgregor-s-favorite-bunching-beet-seeds-1194566799.jpg?v=1758738530"},{"product_id":"webbs-wonderful-lettuce","title":"Webb's Wonderful Lettuce","description":"\u003cp\u003eWebb’s Wonderful Lettuce—our standout variety of the year—truly lived up to its name. With its large, bright-green heads and crisp, crunchy texture, it redefined garden-grown quality for us. What impressed us most was its resilience. Webb’s Wonderful stood tall through bouts of extreme summer heat, staying sweet and fresh-tasting while other lettuces flagged. It was notably slow to bolt, extending the harvest window and making it a reliable choice for gardeners in warmer climates.\u003c\/p\u003e\n\u003cp\u003eThe story of Webb's Wonderful runs deep in British soil. This heirloom crisphead dates back to around 1856 in Wordsley, Worcestershire, raised by the Webb family—who supplied seeds to the Royal Household during Queen Victoria’s reign. Classified within the Batavian (crisphead) category, UK growers recognize it as a distinctive pre-Iceberg leader in both form and resilience.\u003c\/p\u003e\n\u003cp\u003eThe modern revival of this beauty continues in seed collections worldwide. Its large, wrinkled leaves, crisp white hearts, and excellent storage qualities make it a dependable choice for prepared salads. Today, it remains popular as a heat-tolerant, slow-bolting heirloom with thick, buttery leaves and Batavian fortitude.  Matures approximately 70 days after sowing.  Each packet contains a minimum of 250 seeds.\u003c\/p\u003e","brand":"Webb's Wonderful","offers":[{"title":"Packet (250 Seeds)","offer_id":46778146849017,"sku":"LE-HE-012","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/webb-s-wonderful-lettuce-seeds-1189092198.jpg?v=1756297728"},{"product_id":"sugar-snap-pea","title":"Sugar Snap Pea","description":"\u003cp\u003eCould we have found our new favorite pea in Sugar Snap? Our kids would certainly say so. All spring and early summer they were busy plucking plump pods straight from the vines—pods that were incredibly sweet and crisp, with thick, tender walls that made them irresistible. Best of all, they seemed to hold \u003cem\u003eforever\u003c\/em\u003e, remaining edible long after the seeds inside had begun to swell.\u003c\/p\u003e\n\u003cp\u003eFirst introduced in 1979 by Gallatin Valley Seed Company, Sugar Snap was the brainchild of breeder Calvin Lamborn, whose work created an entirely new class of peas. Awarded the All-America Selections Gold Medal in its debut year, it quickly became a worldwide sensation and still stands as the standard for snap peas today.\u003c\/p\u003e\n\u003cp\u003eThe vigorous vines reach about five feet tall and will need trellising or netting for support. In return, they reward gardeners with heavy yields of plump, juicy pods perfect fresh off the vine, tossed into salads, or lightly sautéed. Sugar Snap Pea combines flavor, texture, and staying power like no other—for us, and especially for our kids, it may just be the perfect pea.  Matures approximately 65 days after sowing.  Each packet contains a minimum of 50 seeds.\u003c\/p\u003e","brand":"Sugar Snap","offers":[{"title":"Packet (50 Seeds)","offer_id":46778334118137,"sku":"PE-SN-011","price":3.99,"currency_code":"USD","in_stock":true},{"title":"4oz Bulk (~450 Seeds)","offer_id":46778334150905,"sku":"PE-SN-011BULK","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/sugar-snap-pea-seeds-1186962761.jpg?v=1755981057"},{"product_id":"italian-white-sunflower","title":"Italian White Sunflower","description":"\u003cp\u003eItalian White Sunflower is a rustic farmhouse flower with an elegance all its own. Though its name suggests otherwise, the blooms are not pure white, but a soft buttercream with long, delicate petals surrounding a refined, dark brown center. This contrast gives each flower a striking yet understated beauty—more frilled and graceful than the bold golden sunflowers most gardeners know.\u003c\/p\u003e\n\u003cp\u003eHighly branched plants reach about 5–6 feet and are incredibly floriferous, offering an abundance of blooms from mid- to late summer. That branching habit makes them exceptional for cutting, with plenty of stems for bouquets and farmhouse-style arrangements. Each bloom measures about 4–5 inches across, sized perfectly for casual jars, vases, and rustic displays.\u003c\/p\u003e\n\u003cp\u003eItalian White isn’t about towering giants with single massive heads—it’s about a cloud of buttercream blooms dancing on graceful stems. For gardeners seeking a sunflower that’s softer in tone but generous in flowers, this heirloom delivers charm, abundance, and a timeless touch of farmhouse style.  Blooms 90-100 days after sowing.  Each packet contains a minimum of 50 seeds.\u003c\/p\u003e","brand":"Italian White","offers":[{"title":"Packet (50 Seeds)","offer_id":46778408468729,"sku":null,"price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/italian-white-sunflower-seeds-1187005423.jpg?v=1755988136"},{"product_id":"large-leaf-italian-basil","title":"Italian Large Leaf Basil","description":"\u003cp\u003eItalian Large Leaf Basil is a classic culinary variety with broad, pointed leaves that are noticeably larger and flatter than Genovese. The plants grow into a full, handsome form, producing abundant foliage that’s easy to harvest for fresh use.\u003c\/p\u003e\n\u003cp\u003eWe found its flavor to be milder than Genovese, with leaves that seem to carry a little less oil—evident in their softer sheen compared to Genovese’s glossy surface. That balance makes it particularly well-suited to fresh dishes where basil complements rather than dominates. We especially loved it paired with slices of fresh mozzarella and our first \u003cem\u003e42-Day\u003c\/em\u003e tomatoes of the season—a perfect introduction to summer eating.\u003c\/p\u003e\n\u003cp\u003eLarge Leaf Italian Basil may not have quite the pungency of Genovese, but it excels as a tomato-basil companion, bringing size, tenderness, and beauty to the plate. Grow it for generous harvests of big, flavorful leaves that shine in salads, sandwiches, and classic Caprese.  Harvests begin approximately 60 days after sowing.  Each packet contains a minimum of 250 seeds.\u003c\/p\u003e","brand":"Italian Large Leaf","offers":[{"title":"Packet (250 Seeds)","offer_id":46778492158201,"sku":"HE-BA-009","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/italian-large-leaf-basil-seeds-1194988269.jpg?v=1758997734"},{"product_id":"hickory-king-corn","title":"Hickory King Corn","description":"\u003cp\u003eHickory King Corn is a pre-1875 heirloom dent corn, introduced by A.O. Lee of Hickory, Virginia—and sometimes remembered as Hickory Cane. From Appalachian foothills to mountain hollows, it became a cornerstone of subsistence farming, carrying families through lean seasons with its towering stalks and dependable ears. W. Atlee Burpee praised it in 1888 as “entirely distinct from all other varieties,” noting its rare combination of massive white kernels and an unusually small cob.\u003c\/p\u003e\n\u003cp\u003eTrials at the Virginia Agricultural Experiment Station in 1905 and 1906 underscored its dependability. Whereas western varieties like Boone County White surged ahead only in favorable years, Hickory King held steady yields even under less-than-favorable conditions—traits that made it invaluable on the rain-leached soils of the mountains.\u003c\/p\u003e\n\u003cp\u003eBy 1914, Hickory King’s reputation had spread abroad, becoming one of the most widely cultivated white dents in South Africa, valued for its large grain and adaptability to lighter soils. Though it would later be overshadowed by commodity Yellow Dent, Hickory King remains a living relic of nineteenth-century agriculture: a rare survivor from the age of regional seed traditions and family farm resilience.\u003c\/p\u003e","brand":"Hickory King","offers":[{"title":"Packet (50 Seeds)","offer_id":46778588233977,"sku":"CO-FI-036","price":3.99,"currency_code":"USD","in_stock":true},{"title":"4oz Bulk (~300 Seeds)","offer_id":47317375353081,"sku":"CO-FI-036BULK","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/hickory-king-corn-seeds-1189092197.jpg?v=1756297725"},{"product_id":"tatume-squash","title":"Tatume Squash","description":"\u003cp\u003eTatume is a traditional Mexican squash beloved for its versatility, productivity, and old-world flavor. Unlike standard zucchini, Tatume produces round to oval, baseball-sized fruits with tender, light-green skin and creamy flesh that can be harvested young for grilling, sautéing, or stuffing—or left to mature into a flavorful winter squash with nutty undertones.\u003c\/p\u003e\n\u003cp\u003eThis vigorous, vining variety thrives in hot climates and prefers to sprawl along the ground, where it can send down secondary roots that help sustain heavy yields through the season. Mulching around the vines helps conserve moisture and keeps fruits clean, an especially useful practice when growing this variety.\u003c\/p\u003e\n\u003cp\u003eIn Mexico, Tatume is widely known as \u003cem\u003ecalabacita\u003c\/em\u003e (literally “little squash”) or \u003cem\u003ecalabacita bola\u003c\/em\u003e (“round little squash”), a name you’ll often see in traditional markets and family kitchens. A staple ingredient in beloved dishes such as \u003cem\u003ecalabacitas con elote\u003c\/em\u003e (squash with corn) and hearty soups, this Mexican squash is prized for its delicate flavor, firm texture, and adaptability in countless recipes.  Harvests begin approximately 50 days after sowing.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Tatume","offers":[{"title":"Packet (25 Seeds)","offer_id":46781590962425,"sku":"SQ-SU-017","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/tatume-squash-seeds-1187178227.jpg?v=1756139337"},{"product_id":"holy-basil","title":"Holy Basil (Tulsi)","description":"\u003cp\u003eHoly Basil (also known as Tulsi) is one of the most revered herbs in Ayurvedic tradition, often called the “Queen of Herbs.” For centuries it has been valued for its adaptogenic properties, believed to help the body respond to stress, support immunity, and promote overall balance. Its fragrant, clove- and anise-scented leaves are commonly steeped into soothing teas, blended into tonics, or used fresh to enliven curries and stir-fries.\u003c\/p\u003e\n\u003cp\u003eIf you can grow traditional basil (it's easy), you can grow holy basil. Plants germinate readily, thrive in warm weather, and branch freely, producing a continuous flush of lush green leaves. They recover quickly after cutting, making frequent harvests not only possible but beneficial to the plant’s growth. Even a small planting will provide a steady supply of fresh foliage for culinary or medicinal use throughout the summer.\u003c\/p\u003e\n\u003cp\u003eWhile the leaves can be dried for herbal blends, our favorite way to preserve Holy Basil for winter tea is to freeze it. Freezing requires almost no effort and has the added benefit of bursting plant cells, releasing the natural oils that give Tulsi its distinctive aroma and flavor. Whether grown for wellness, flavor, or cultural connection, Holy Basil is a rewarding heirloom herb that offers gardeners both practicality and tradition.\u003c\/p\u003e","brand":"Holy Basil","offers":[{"title":"Packet (250 Seeds)","offer_id":46781633134841,"sku":"HE-TU-001","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/holy-basil-tulsi-seeds-1187178222.jpg?v=1756139325"},{"product_id":"red-holy-basil-tulsi","title":"Red Holy Basil (Tulsi)","description":"\u003cp\u003eRed Holy Basil (also called Tulsi) carries all the sacred tradition and herbal benefits of green Holy Basil, but with striking purple-red foliage that makes it as beautiful as it is useful. Long revered in Ayurvedic medicine as the “Queen of Herbs,” Tulsi is cherished for its adaptogenic qualities, believed to help the body adapt to stress, support immune health, and promote balance. Its clove- and anise-scented leaves bring a distinctive, peppery-sweet flavor to teas, curries, and stir-fries.\u003c\/p\u003e\n\u003cp\u003eIn the garden, Red Holy Basil is just as easy to grow as the green form. Plants thrive in warm weather, branch freely, and respond well to regular harvesting, quickly bouncing back after cutting. Even a small planting yields a steady supply of vibrant leaves, and the colorful foliage adds an ornamental touch to herb beds or mixed plantings.\u003c\/p\u003e\n\u003cp\u003eWhat sets Red Holy Basil apart is its abundance of anthocyanins—the same antioxidant compounds that give blueberries and purple basil their vivid color. These pigments not only provide extra wellness benefits but also enrich teas and infusions with a gorgeous rosy tint. Leaves can be dried or frozen for year-round use, ensuring that the healthful, aromatic presence of Tulsi remains close at hand through every season.  65-75 days to harvest.  Each packet contains a minimum of 250 seeds.\u003c\/p\u003e","brand":"Red Holy Basil","offers":[{"title":"Packet (250 Seeds)","offer_id":46782290657529,"sku":null,"price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/red-holy-basil-tulsi-seeds-1187186812.jpg?v=1756146537"},{"product_id":"lutz-green-leaf","title":"Lutz Green Leaf","description":"\u003cp\u003eLutz Green Leaf Beet is a classic heirloom variety long prized for its remarkable keeping quality. Dating back to the early 20th century, Lutz earned the nickname “Winter Keeper” for its ability to produce large, sweet, tender roots that store exceptionally well. Unlike many beets that become woody as they size up, Lutz maintains a smooth texture and rich, earthy flavor even when harvested at larger sizes.\u003c\/p\u003e\n\u003cp\u003eThe vigorous tops are equally valuable, producing abundant greens that resemble Swiss chard in both appearance and flavor. Our strain features bright green leaves with striking red midveins, a beautiful contrast that highlights the plant’s dual-purpose nature. The tops are delicious sautéed, steamed, or added to soups, while the roots provide reliable harvests from summer through winter storage.\u003c\/p\u003e\n\u003cp\u003eAn old-fashioned standard in American gardens, Lutz Green Leaf reflects a time when varieties were selected not only for yield but also for flavor and long-term utility. Today it remains a favorite among homesteaders and gardeners who appreciate old-fashioned resilience, dependable yields, and a connection to the past.\u003c\/p\u003e","brand":"Lutz Green Leaf","offers":[{"title":"Packet (100 Seeds)","offer_id":46782363631865,"sku":"BE-00-009","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/lutz-green-leaf-seeds-1187186811.jpg?v=1756146534"},{"product_id":"figaro-shallot","title":"Figaro Shallot","description":"\u003cp\u003eFigaro Shallot is a French-style, banana-shaped shallot prized for both its elegance and reliability. Seeds germinate readily, producing vigorous plants that size up into uniform, torpedo-shaped bulbs with copper-brown skins and crisp white interiors. Their neat form makes them easy to harvest and a joy to prepare in the kitchen.\u003c\/p\u003e\n\u003cp\u003eOriginally bred by combining the best qualities of traditional shallots and onions, Figaro offers the best of both worlds: refined shallot flavor with the size, vigor, and storage life of an onion. That versatility extends to the kitchen as well—harvested young, Figaro can stand in for green onions, allowed to size up it works beautifully as a bulb onion, and when fully mature it delivers the sweetness and depth of a true shallot.\u003c\/p\u003e\n\u003cp\u003eThe flavor is especially mild and sweet, making it a favorite even among those who usually shy away from onions. Sliced thinly, Figaro might just sneak past the notice of the occasional onion hater (wink). Whether roasted whole, blended into vinaigrettes, or tucked into winter storage, Figaro shallots are as flexible in the kitchen as they are dependable in the garden.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNote: Figaro is a seed shallot and will produce seed if replanted.  It does not multiply by division as is the case with some other types of shallots.\u003c\/span\u003e\u003c\/p\u003e","brand":"Figaro","offers":[{"title":"Packet (50 Seeds)","offer_id":46782895096057,"sku":null,"price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/figaro-shallot-seeds-1189092204.jpg?v=1756297740"},{"product_id":"mississippi-purple-hull","title":"Mississippi Purple Hull Pea","description":"\u003cp\u003eMississippi Purple Hull Pea is a reliable crowder-type cowpea introduced in 1973 by the Mississippi Agricultural and Forestry Experiment Station. Bred for both home gardeners and Southern growers, this variety quickly became a favorite for its dependable yields and excellent eating quality.\u003c\/p\u003e\n\u003cp\u003ePlants are vigorous and highly disease-resistant, showing strong tolerance to root-knot nematodes, bacterial blight, and Fusarium wilt—issues that often plague other pea varieties. Mature pods feature beautiful deep purple hulls, making them easy to spot among the foliage, and shell out to reveal plump, flavorful crowder peas with rich, traditional Southern taste.\u003c\/p\u003e\n\u003cp\u003eEasy to grow and heat-tolerant, Mississippi Purple Hull Pea is well-suited for summer gardens and thrives even under challenging conditions. Whether enjoyed fresh, frozen, or dried, this disease-resistant classic continues to reward gardeners with abundant yields and the timeless flavor of Southern field peas.  Harvests begin approximately 60 days after sowing.  Each packet contains a minimum of 50 seeds.\u003c\/p\u003e","brand":"Mississippi Purple Hull","offers":[{"title":"Packet (50 Seeds)","offer_id":46789488050425,"sku":null,"price":3.99,"currency_code":"USD","in_stock":true},{"title":"4oz Bulk (~640 Seeds)","offer_id":46789488083193,"sku":null,"price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/mississippi-purple-hull-pea-seeds-1236938147.jpg?v=1778092570"},{"product_id":"reisetomate-traveler-tomato","title":"Reisetomate Traveler Tomato","description":"\u003cp\u003eThe Reisetomate tomato is one of the most unusual and eye-catching heirlooms you’ll ever grow. Also known as the Reise Traveler Tomato, this rare tomato has a deeply ribbed, segmented shape that looks almost like a cluster of cherry tomatoes fused together. The name comes from the German word \u003cem\u003ereise\u003c\/em\u003e, meaning “to travel”—an ode to the old practice of breaking off a lobe or two to snack on while on the road.\u003c\/p\u003e\n\u003cp\u003eDespite its German moniker, the Reisetomate Traveler Tomato is actually most popular throughout Central America—particularly in Guatemala—where native peoples carried “traveler tomatoes” on long journeys and ate them section by section as they walked. This explains the fruit’s unique form: it naturally pulls apart without slicing, making it perfect for sharing and snacking.\u003c\/p\u003e\n\u003cp\u003eOf course, this unique heirloom tomato is more than just a curiosity—it’s delicious, too. The flavor is tart, somewhat acidic, and very tomatoey, lending itself well to fresh eating or tossing into salads for a burst of bold character. Vigorous, productive plants ensure a steady harvest of these truly rare tomatoes, making them a conversation piece in the garden and a standout at the table. Indeterminate.  80-85 days to harvest.  Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Reisetomate Traveler","offers":[{"title":"Packet (25 Seeds)","offer_id":46905041289465,"sku":"TO-SL-053","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/reisetomate-traveler-tomato-seeds-1195692457.jpg?v=1759336128"},{"product_id":"kelloggs-breakfast-tomato","title":"Kellogg's Breakfast Tomato","description":"\u003cp\u003eThe Kellogg’s Breakfast tomato is a glowing orange beefsteak, often tipping the scales at a pound or more, with juicy, meaty flesh and a rich, sweet flavor. Renowned heirloom tomato expert Carolyn Male praised it in \u003cem\u003e100 Heirlooms for the American Garden\u003c\/em\u003e, writing: “There isn’t another large orange beefsteak variety that I’d rather grow than Kellogg’s Breakfast. The whopping taste of this mighty tomato is truly unequaled, and it’s juicy and meaty at the same time.”\u003c\/p\u003e\n\u003cp\u003eThis celebrated heirloom is named for Darrell Kellogg, a gardener from Redford, Michigan, who helped preserve and share the variety. Plants are indeterminate, vigorous, and leafy, with finely dissected foliage that provides good fruit cover. High yields are typical, with clusters of two to three fruit forming throughout the season.\u003c\/p\u003e\n\u003cp\u003eFor gardeners, the appeal lies not only in productivity but also in flavor. The balance of sweetness and richness makes Kellogg’s Breakfast exceptional for slicing, sandwiches, and fresh eating. A true heirloom standout, it’s both a garden showpiece and a table favorite that delivers size, beauty, and unforgettable taste. Indeterminate. Harvests being approximately 85-90 days after transplant. Each packet contains a minimum of 50 seeds\u003c\/p\u003e","brand":"Kellogg's Breakfast","offers":[{"title":"Packet (50 Seeds)","offer_id":46905180389625,"sku":"TO-SL-052","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/kellogg-s-breakfast-tomato-seeds-1195692456.jpg?v=1759336125"},{"product_id":"big-elmer-tomato","title":"Big Elmer Tomato","description":"\u003cp\u003eThe Big Elmer tomato is a one-of-a-kind heirloom that produces massive, vibrant orange fruits often weighing two pounds or more. Boasting almost fluorescent orange skins, the color of these tomatoes was unlike anything we've seen.  What's more, despite their impressive size, the fruits are relatively crack-free, with only occasional stitching on the shoulders. They are juicy and flavorful, offering a well-balanced mix of sweetness and acidity, making Big Elmer is an excellent choice for slicing, canning, or making fresh tomato juice.\u003c\/p\u003e\n\u003cp\u003eThis rare variety has a history as colorful as its fruit. Seed was shared with us by Jim Kudek of Waldo, Wisconsin, who acquired his stock about 15 years ago from a nursery in southern Indiana. Although that nursery has since closed, the owner told Jim that the tomato originally came from Louisville, Kentucky. Now, with your help we can continue their tradition of stewardship and ensure that this extremely rare heirloom is preserved for future generations.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003ca rel=\"noopener\" title=\"How to Save Tomato Seeds\" href=\"https:\/\/www.threshseed.com\/blogs\/news\/how-to-save-tomato-seeds-a-beginners-guide\" target=\"_blank\"\u003eLearn how to save tomato seeds\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eWith their massive size, glowing orange skins, and outstanding flavor, Big Elmer tomatoes are a true garden showpiece and a variety worth growing year after year. More than just a delicious tomato, Big Elmer is a living piece of heirloom history—passed from hand to hand, and now entrusted to new gardeners to keep it thriving. Grow it once, and it’s sure to earn a permanent place in your garden.  Matures approximately 85 days after transplant. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Big Elmer","offers":[{"title":"Packet (25 Seeds)","offer_id":46905409274105,"sku":"TO-SL-051","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/big-elmer-tomato-seeds-1195710344.jpg?v=1759343330"},{"product_id":"orenburg-giant-tomato","title":"Orenburg Giant Tomato","description":"\u003cp\u003eOrenburg Giant is probably not huge by American beefsteak standards, but for a Siberia-adapted tomato, it's pretty impressive.  Its round, red-skinned tomatoes average 6-8 ounces each and boast a rich, classic tomato flavor that could pass for a full-season tomato.  But far and above, what has amazed us most about this variety is its productivity.  Despite their size—just 24 to 30 inches tall—these plants were loaded to the brim with perfect, blemish-free tomatoes.  We'd say, if you were looking for a tomato that matured quickly, could be grown in a container, \u003cem\u003eand\u003c\/em\u003e was productive enough for canning—you've found it in Orenburg Giant.\u003c\/p\u003e\n\u003cp\u003eNative to western Russia and often cultivated in Siberia, this variety has deep roots in cold-climate tomato breeding. As such, it provides a useful opportunity to northern and high-altitude gardeners who likewise experience challenges with cold springs and relatively short growing seasons. But even if you enjoy long, warm summers, we think this rare tomato is well worth a spot in the garden—with it's amazing yield and excellent flavor, it more than earns its keep. Orenburg Giant matures approximately 70-75 days after transplant.  Each packet contains a minimum of 50 seeds.\u003cbr\u003e\u003c\/p\u003e","brand":"Orenburg Giant","offers":[{"title":"Packet (50 Seeds)","offer_id":46905580159225,"sku":"TO-SL-050","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/orenburg-giant-tomato-seeds-1195710342.jpg?v=1759343324"},{"product_id":"hawaii-marigold","title":"Hawaii Marigold","description":"\u003cp\u003eThe Hawaii marigold is a striking African marigold variety that produces enormous, double blooms in a vivid, bright orange shade. Flowers can reach 3–4 inches across, with layers of ruffled petals that make an unforgettable statement in borders, beds, or bouquets. Their bold color and long bloom season make them a favorite for adding cheer and structure to summer gardens.\u003c\/p\u003e\n\u003cp\u003eCompact yet sturdy, plants typically grow 24–30 inches tall and are well-branched, producing a profusion of large, showy blooms from summer to frost. We grew Hawaii in honor of our summer helper, Gracie, who was with us while her boyfriend was deployed from his regular assignment in Hawaii. She’ll be returning to the islands this fall, but we’ve enjoyed her warm personality all summer—these cheerful orange blooms will serve as a fitting reminder of our time with her in years to come.\u003c\/p\u003e\n\u003cp\u003eIn addition to their ornamental appeal, marigolds are valued as classic companion plants in the vegetable garden. Hawaii marigold’s vigorous growth and strong fragrance help deter pests and attract pollinators, making them as practical as they are beautiful. Whether grown in garden beds, borders, or containers, this variety is a standout choice for gardeners who love brilliant orange blooms.\u003c\/p\u003e","brand":"Hawaii","offers":[{"title":"Packet (250 Seeds)","offer_id":46905714573561,"sku":"FL-GA-081","price":3.99,"currency_code":"USD","in_stock":true},{"title":"Bulk (~5000 Seeds)","offer_id":46905714606329,"sku":"Fl-GA-081BULK","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/hawaii-marigold-seeds-1195729707.jpg?v=1766080160"},{"product_id":"beefsteak-tomato","title":"Beefsteak Tomato","description":"\u003cp\u003eA true classic, the Beefsteak Tomato is an old-fashioned heirloom variety prized for its enormous, juicy red fruits that average 1–2 pounds each. Dating back to at least the late 1800s, this timeless tomato has long been a favorite in Northeastern gardens but performs beautifully across the entire country.\u003c\/p\u003e\n\u003cp\u003eBeefsteak's vigorous, indeterminate vines produce heavy yields of meaty, flavorful tomatoes perfect for slicing, sandwiches, and summer salads. The fruit have soft skins that let you feel their heft and juice even before you slice into them—and those tender skins also make them easier to cut cleanly without crushing.\u003c\/p\u003e\n\u003cp\u003eIf you’re looking for that quintessential, homegrown tomato flavor—rich, balanced, and bursting with juice—Beefsteak is the one that defines the name. A documented low-acid tomato.  Matures approximately 85 days after transplant. Each packet contains a minimum of 50 seeds.\u003c\/p\u003e","brand":"Beefsteak","offers":[{"title":"Packet (25 Seeds)","offer_id":46918493536505,"sku":"TO-SL-056","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/beefsteak-tomato-seeds-1196499930.jpg?v=1761585650"},{"product_id":"german-johnson-tomato","title":"German Johnson Tomato","description":"\u003cp\u003eA beloved German tomato of Appalachian origin, the German Johnson is a highly productive, pink heirloom variety prized for its excellent yields and beautiful, meaty fruit. Believed to have originated in either North Carolina or Virginia, this old Southern favorite likely contributed to Ray Byle’s famous \u003cem\u003eMortgage Lifter\u003c\/em\u003e tomato.\u003c\/p\u003e\n\u003cp\u003ePlants produce an abundance of large, 8–16 ounce pink fruits with well ripened shoulders and virtually no core—ideal for slicing, sandwiches, or fresh eating. The tomatoes have a mild, balanced flavor that’s juicy and low in acidity, making them one of the best all-purpose slicing types you can grow.\u003c\/p\u003e\n\u003cp\u003eExpect strong, indeterminate vines that thrive in a variety of climates and continue producing throughout the season. Matures in about 80 days from transplant.\u003c\/p\u003e","brand":"German Johnson","offers":[{"title":"Packet (25 Seeds)","offer_id":46918531842297,"sku":"TO-SL-055","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/german-johnson-tomato-seeds-1196499926.jpg?v=1761585569"},{"product_id":"prescott-fond-blanc","title":"Prescott Fond Blanc Melon","description":"\u003cp\u003eRough, wrinkled, and utterly unforgettable, Prescott Fond Blanc was one of our favorite melons of the year. Its hard, lumpy rinds begin a beautiful blue-green, gradually ripening to a buttery cream color that hints at the sweetness inside. Too fragile to leave outdoors, we learned to pick them early and let them finish on the counter—turning them like a wheel of cheese, watching, waiting, for that perfect ripeness.\u003c\/p\u003e\n\u003cp\u003e“Ugly as homemade soap,” my husband would say with affection. And truly, it’s a melon that looks handcrafted—because it is. You won’t find Prescott Fond Blanc in stores or produce aisles; its thick rind and old-fashioned shape make it unsuited to mass production. This melon belongs to home gardeners, to those who value flavor and texture over uniformity and shelf life.\u003c\/p\u003e\n\u003cp\u003eWhen sliced—yes, like cheese—the fruit reveals juicy, exceptionally smooth, and fragrant flesh with a sweetness that lingers. Prescott Fond Blanc may not be efficient, but it is indulgent in the best possible way: a reminder of why we grow our own food in the first place.  Prescott Fond Blanc matures approximately 80 days after sowing. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Prescott Fond Blanc","offers":[{"title":"Packet (25 Seeds)","offer_id":46918600950009,"sku":"ME-MU-017","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/prescott-fond-blanc-seeds-1196562707.jpg?v=1759883325"},{"product_id":"taiyo-sunflower","title":"Taiyo Sunflower","description":"\u003cp\u003eA striking Japanese heirloom sunflower, Taiyo combines the bold presence of a traditional giant with the refined beauty of an ornamental. Plants reach 5 to 6 feet tall and produce large, golden-yellow blooms with dark, chocolate brown centers—classic, symmetrical, and picture-perfect.\u003c\/p\u003e\n\u003cp\u003eOriginally bred in Japan, Taiyo became a favorite among gardeners worldwide for its strong stems, uniform form, and dependable flowering. Each plant produces one massive central bloom often exceeding 10 inches across, followed by several smaller side flowers that extend the season of color.\u003c\/p\u003e\n\u003cp\u003eExcellent for cutting or for use as a pollinator magnet, Taiyo Sunflower attracts bees and butterflies in abundance. Its sturdy stalks hold up well even in wind, making it an ideal choice for borders, backdrops, or cheerful summer bouquets. Matures in about 75 days. Each packet contains a minimum of 50 seeds.\u003c\/p\u003e","brand":"Taiyo","offers":[{"title":"Packet (50 Seeds)","offer_id":46919556006137,"sku":"FL-GA-079","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/taiyo-sunflower-seeds-1196627782.jpg?v=1759926648"},{"product_id":"bush-sugar-baby","title":"Bush Sugar Baby","description":"\u003cp\u003eThe classic Sugar Baby watermelon flavor in a plant that fits almost anywhere. Sugar Baby Bush is a compact, space-saving strain that produces the same intensely red, super-sweet fruit—just on vines that reach only about 3 feet long.\u003c\/p\u003e\n\u003cp\u003eDespite its small size, this variety is impressively productive. Each vine yields 2–3 round melons, perfectly sized for couples or small families. The fruit has deep crimson flesh, thin rinds, and that nostalgic summertime sweetness that made Sugar Baby famous.\u003c\/p\u003e\n\u003cp\u003eIdeal for gardeners with limited space, raised beds, or container gardens, Sugar Baby Bush Watermelon proves you don’t need a sprawling patch to enjoy a homegrown melon. Matures in about 75–80 days. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Sugar Baby Bush","offers":[{"title":"Packet (25 Seeds)","offer_id":46920075706617,"sku":null,"price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/bush-sugar-baby-seeds-1196646352.jpg?v=1759941060"},{"product_id":"clay-county-watermelon","title":"Clay County Watermelon","description":"\u003cp\u003eCrack open a Clay County Watermelon, and you’ll understand why this old Southern heirloom has endured. The melons are known for their crisp texture, vibrant yellow-orange flesh, and exceptional sweetness—often so sweet that they develop a small “hollow heart,” a natural sign of concentrated sugars. Whenever we spot that hollow center, we know we’ve hit the jackpot.\u003c\/p\u003e\n\u003cp\u003eOriginating from Clay County, Alabama, this variety reflects generations of careful seed saving and selection for flavor above all else. The fruits are medium to large, oblong, and have thick, light-green rinds that protect their tender interiors even in hot summer fields.\u003c\/p\u003e\n\u003cp\u003eIn our trials, Clay County Watermelon delivered consistently sweet, juicy fruit and performed beautifully under Midwestern conditions—proving that good Southern melons can thrive anywhere the sun is strong. Matures in about 80 days. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Clay County","offers":[{"title":"Packet (25 Seeds)","offer_id":46920125251833,"sku":"WA-00-014","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/clay-county-watermelon-seeds-1196646346.jpg?v=1759940943"},{"product_id":"sweet-siberian-watermelon","title":"Sweet Siberian Watermelon","description":"\u003cp\u003eFirst introduced to American gardeners in the late 19th century, Sweet Siberian Watermelon has long been admired for its ability to thrive where other melons fail. Believed to have originated in Russia, this heirloom watermelon was selected for short seasons and cooler climates, making it a perfect choice for northern gardeners.\u003c\/p\u003e\n\u003cp\u003eCompact, productive vines yield oval, 8–10 lb melons with golden-yellow rinds and richly sweet, apricot-orange flesh. Despite its cold-hardy reputation, Sweet Siberian is anything but mild—it’s one of the sweetest early watermelons we’ve grown, with a rich flavor that rivals larger southern types.\u003c\/p\u003e\n\u003cp\u003ePerfect for short-season regions or anyone eager to harvest melons before summer’s end, Sweet Siberian Watermelon combines reliability with exceptional flavor and old-world charm. Matures in about 80-85 days. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Sweet Siberian","offers":[{"title":"Packet (25 Seeds)","offer_id":46920167751929,"sku":"WA-00-017","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/sweet-siberian-watermelon-seeds-1196646340.jpg?v=1759940926"},{"product_id":"42-day-tomato","title":"42-Day Tomato","description":"\u003cp\u003eOne of the earliest-ripening tomatoes you can grow, 42-Day Tomato is a compact, highly productive variety believed to have originated in Mexico. True to its name, it begins producing ripe fruit in as little as six weeks from transplant—perfect for gardeners eager for that first taste of summer.\u003c\/p\u003e\n\u003cp\u003eIn our trials, the plants were absolutely loaded—so much so that the plants seemed a bit burdened by the fruit load (expect some leaf curl as they mature). The small, round tomatoes average about 1 ounce each, with sweet, balanced flavor and very few seeds. Their compact growth habit and heavy yields make this an excellent choice for containers, raised beds, or small-space gardens.\u003c\/p\u003e\n\u003cp\u003eFast, flavorful, and easy to grow, 42-Day Tomato delivers an early harvest without sacrificing taste. Determinate. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"42-Day","offers":[{"title":"Packet (25 Seeds)","offer_id":46920952152313,"sku":"TO-SL-054","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/42-day-seeds-1196693961.jpg?v=1760014548"},{"product_id":"alices-dream-tomato","title":"Alice's Dream Tomato","description":"\u003cp\u003eAlice’s Dream is a beautiful, medium-sized slicer with a uniform tangerine interior, small seed cavities, and lovely golden-orange coloring accented by faint stitching on the shoulders. The fruits are smooth and consistently shaped, with a mild, sweet flavor and very little acidity—ideal for those who prefer a gentle, low-acid tomato.\u003c\/p\u003e\n\u003cp\u003eThe indigo coloration across the shoulders deepens with sunlight exposure—fruit grown in full sun develops a rich violet cast, while shaded fruit stay softly golden with just a hint of blush. The skins are somewhat thick for a slicer, giving the tomatoes good keeping quality without sacrificing flavor.\u003c\/p\u003e\n\u003cp\u003eBoth eye-catching and reliable, Alice’s Dream Tomato adds beauty, color, and balance to the summer garden. Indeterminate; matures about 75–80 days from transplant. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Alice's Dream","offers":[{"title":"Packet (25 Seeds)","offer_id":46922663002361,"sku":"TO-SL-057","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/alice-s-dream-tomato-seeds-1196950120.jpg?v=1760034524"},{"product_id":"red-hot-cherry-pepper","title":"Red Hot Cherry Pepper","description":"\u003cp\u003eDon’t let their size fool you—Red Hot Cherry Peppers pack a punch. These small, round, cherry-sized fruits ripen from bright green to glossy red, offering a bold, tangy heat that lands somewhere between a jalapeño and a cayenne. Thick-walled and juicy, they’re perfect for pickling whole, stuffing with cheese, or adding a pop of color and spice to pizzas, relishes, and antipasto platters.\u003c\/p\u003e\n\u003cp\u003eCompact, bushy plants grow 18–24 inches tall and produce heavily throughout the season, each one loaded with dozens of brilliant red cherry peppers. Their tidy habit makes them a great choice for garden beds, borders, or containers, and the fruits hold well on the plant for easy, extended harvests.\u003c\/p\u003e\n\u003cp\u003eEasy to grow, ornamental, and bursting with flavor, Red Hot Cherry Pepper is a staple for gardeners who love versatility and heat in equal measure. Matures in about 75–80 days from transplant. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Red Hot Cherry","offers":[{"title":"Packet (25 Seeds)","offer_id":46936712839417,"sku":"PE-CH-048","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/red-hot-cherry-pepper-seeds-1197645606.jpg?v=1760488245"},{"product_id":"box-car-willie-tomato","title":"Box Car Willie Tomato","description":"\u003cp\u003eNamed after the legendary country singer, Box Car Willie is an American heirloom known for its impressive productivity and classic flavor. Plants are vigorous, indeterminate growers with dense, regular leaf foliage and remarkable tolerance to common tomato diseases. Fruit ripens midseason, yielding clusters of medium-sized, vibrant red globes brushed with subtle orange undertones. They feature a bright, full-bodied flavor that is rich and hearty—perfect for both slicing and canning.\u003c\/p\u003e\n\u003cp\u003eThere is a fair amount of confusion surrounding this variety. Once we've finished our research, we intend to do a more thorough write-up.  For now, it suffices to say that the widely circulated descriptions and visual representations of this variety—as it exists today— are inaccurate.  The fruit are actually small to medium in size—not scale-tippers as often described—but their flavor does not disappoint.  Dr. Carolyn Male described Box Car Willie as “a fantastic performer,” noting that its yield “rivals or surpasses that of most hybrids,” making it an excellent choice for market gardeners. She praised its “outstanding, robust, old-fashioned tomato taste” and “extremely juicy” flesh—qualities that have earned it a permanent place in many heirloom collections.\u003c\/p\u003e\n\u003cp\u003eExpect abundant harvests of round to slightly oblate fruit with a hearty, full-bodied flavor that’s neither overly sweet nor acidic. Box Car Willie tomatoes excel in fresh salads, sandwiches, and sauces alike—an all-around performer that combines heirloom flavor with hybrid-level vigor.\u003c\/p\u003e","brand":"Box Car Willie","offers":[{"title":"Packet (50 Seeds)","offer_id":46943571706105,"sku":"TO-SL-059","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/box-car-willie-tomato-seeds-1219707193.jpg?v=1770510548"},{"product_id":"petite-yellow-watermelon","title":"Petite Yellow Watermelon","description":"\u003cp\u003eAmong the earliest watermelons we offer, Petite Yellow matures in just 65 to 75 days—perfect for short seasons or impatient gardeners eager for their first taste of summer. While its name suggests otherwise, our fruits typically reach 5 to 10 pounds—small enough to handle easily but large enough to share. The rind is thin, the flesh a striking canary yellow, and the sweetness nothing short of exceptional.\u003c\/p\u003e\n\u003cp\u003eWhen cut open, Petite Yellow has a charming tendency to “pop” as the knife pierces the rind, a sure sign that something juicy and refreshing awaits inside. Its crisp, sugary texture and bright, tropical flavor make it a standout on hot afternoons and a favorite among children—ours included. In fact, this was our daughter’s top pick of the year, and it’s easy to see why.\u003c\/p\u003e\n\u003cp\u003eCompact, early, and irresistibly sweet, Petite Yellow is a must-try for anyone looking to add color and cheer to their garden. Perfect for home gardens, small spaces, or anyone craving the unique flavor of a yellow watermelon. Matures 65-75 days from sowing. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Petite Yellow","offers":[{"title":"Packet (25 Seeds)","offer_id":46943625183481,"sku":"WA-00-018","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/petite-yellow-watermelon-seeds-1199363206.jpg?v=1761251463"},{"product_id":"butterbush-squash","title":"Butterbush Squash","description":"\u003cp\u003eButterbush is a bush butternut squash that produces full-sized flavor on compact vines. Don’t let their size fool you—these tidy plants are incredibly productive, often yielding eighteen or more fruits from a single hill. The fruit average 1 to 2 pounds each and contain a vibrant orange flesh that, in true butternut fashion, is nutty and sweet.\u003c\/p\u003e\n\u003cp\u003eIn our trials, Butterbush was a standout performer and quickly rose to become one of our favorites. The plants are beautiful from start to finish, with broad, silvery-mottled leaves and enormous blossoms nearly the size of your hand. The fruits themselves are uniform and well-proportioned, with smooth tan skins and rich orange interiors. But the yield is what amazed us—the ground was covered with squash!\u003c\/p\u003e\n\u003cp\u003eButterbush features a flavor that is classic butternut—sweet, smooth, and deeply satisfying—perfect for roasting, soups, or baking. If you’ve been looking for a space-saving butternut that doesn’t compromise on yield or taste, Butterbush is it. Matures approximately 75 days after sowing. Each packet contains a minimum of 25 seeds.\u003c\/p\u003e","brand":"Butterbush","offers":[{"title":"Packet (25 Seeds)","offer_id":46946070233337,"sku":"SQ-MO-006","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/files\/butterbush-squash-seeds-1198262507.jpg?v=1760732929"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4450\/collections\/Reisetomatee_2_c_Large_74ac38b8-3c69-4ff1-97f4-77201e65f550.jpg?v=1760484862","url":"https:\/\/www.threshseed.com\/collections\/new-for-2026\/pollinator-friendly.oembed","provider":"Thresh Seed Co.","version":"1.0","type":"link"}